Last Activity:03-09-2013 6:59 AM
Posted in thread: BrewHardware Giveaway! on 09-22-2012 at 04:42 PM
I'm in as well.
Posted in thread: Kegconnection Giveaway! on 08-17-2012 at 09:49 PM
And so comes my reply.
Posted in thread: Adding dry hops on 06-30-2012 at 11:48 PM
I would definitely dry hop. I do with the Coopers IPA. I generally use 2-3 ounces of hops in a
tea and another 1-2 ounces in a dry hop for 7 days for a nice and hoppy IPA with a very
American IPA flav...
Posted in thread: Bottle Conditioning Time for Wheat Beers on 06-29-2012 at 07:24 PM
I condition everything in the bottle for a minimum of 3 weeks, even low ABV brews. I let
stronger brews sit longer than that.
Posted in thread: Incredibly strong IPA - Help! on 06-29-2012 at 07:20 PM
The can + 3 lbs of dry malt extract or 3.3 pounds of liquid malt extract is pretty much the
standard. Adding 3/4 lbs. of additional sugars should have little or no affect on the flavor. I
Posted in thread: Coopers kit on 06-29-2012 at 07:12 PM
I use Coopers cans for most of my brews as a base. I usually add specialty grains, hops, other
additives, and change the sugars up from the recommended ones. I have yet to brew anything that
Posted in thread: beginners kit dissapointment on 06-28-2012 at 10:50 AM
I frequently use Coopers and Muntons cans as a base for brews. By adding hops, specialty
grains, and using different yeasts; one can create excellent beers with these kits. My friends
and house guests...
Posted in thread: beginners kit dissapointment on 06-27-2012 at 10:49 AM
What fermentables did you use when making these kits, Miguel?
Posted in thread: Cool Brewing Giveaway! on 06-20-2012 at 12:17 PM
Posted in thread: Please critique my Simcoe IPA recipe on 04-21-2012 at 06:53 PM
it's a 1 gallon batch.I stand corrected. Sorry.