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Roger76s

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Join Date:

06-05-2012

Last Activity:

07-23-2015 8:44 PM

2 Likes on 2 Posts 

    ABOUT ME

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  • Cinnaminson
  • NJ

LATEST ACTIVITY

  • Posted in thread: Need a fruity English Pale ale or bitters recipe on 06-10-2015 at 05:13 PM
    @masscarriersThanks for the response. That recipe is pretty close to what I have been brewing
    including the yeast and the fem temp. @peterj How would you compare Wyeast 1318 to S04?

  • Posted in thread: Need a fruity English Pale ale or bitters recipe on 06-10-2015 at 12:29 PM
    I had an english pale/bitter that was balanced but came across as fruity. I am not sure if that
    was coming from the hops or yeast.I think the beer was Helltown Purgatory - English-Style
    Summer Ale. I ...

  • Posted in thread: South Jersey/Philly Group Buy Round 41! on 11-02-2014 at 03:48 PM
    Please add one more to my order. 1 X Muntons MOSent from my iPhone using Home Brew

  • Posted in thread: South Jersey/Philly Group Buy Round 41! on 10-26-2014 at 02:50 PM
    2 X Avangard 2 row1 X Avangard Premium pils1 X Avangard Wheat1 X Muntons MO1 flaked barleySent
    from my iPhone using Home Brew

  • Posted in thread: South Jersey/Philly Group Buy Round 40! on 07-22-2014 at 04:41 PM
    Please add me to the list for the next buy. Sent from my iPhone using Home Brew

  • Posted in thread: Caramel Apple Hard Cider on 01-01-2014 at 12:49 PM
    Ok thanks, this seems so simple and obvious to me but I don't really see a lot about this
    method anywhere on forums so I thought I was missing something.I keg as well. After 2 weeks of
    fermentation I...

  • Posted in thread: South Jersey/Philly Group Buy Round 37! PREORDER/INFO/COMING SOON! on 04-21-2013 at 03:43 PM
    I also need a couple sacks. PM me too when we are ready. Thanks.

  • Posted in thread: Caramel Apple Hard Cider on 10-09-2012 at 10:16 PM
    I followed the initial recipe but instead used S04. I just back sweetened after a day in the
    keg. I made the syrup and mixed in a can of aj concentrate into the syrup. I then added just
    1.5 cups of sa...

  • Posted in thread: Southern Tier Pumking Clone?? on 10-07-2012 at 12:47 AM
    I have had my pumpkin in the keg for three weeks and the metallic after taste of the gram
    cracker extract hasn't diminished. I am probably going to dump the keg.

  • Posted in thread: Caramel Apple Hard Cider on 10-01-2012 at 06:38 PM
    I started this yesterday. I added 2 tsp of yeast nutrient and it was bubbling inside of a few
    hours.

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