Last Activity:09-04-2016 5:31 PM
Likes Given: 9
18 Likes on 15 Posts
Posted in thread: Spike Brewing Kettle Giveaway on 08-23-2016 at 01:55 AM
I'm confused.......I thought this giveaway was on August 15th? OK, had too read back about
1,000 pages. Normally they close the thread after the winner is announced. :(
Posted in thread: Spike Brewing Kettle Giveaway on 07-30-2016 at 02:43 PM
Count me in!
Posted in thread: Milk Stout on 01-30-2016 at 04:37 PM
Well, my FG came out to 1.020 but I'm going to keg it anyway. Should be ready in time for the
Superbowl which was my goal. I'll let you know how it came out.
Posted in thread: Milk Stout on 01-24-2016 at 06:39 PM
Thanks. I was brewing it the day I asked the question, so I mashed at 154 and put the lactose
in at 30 minutes. I'll keg it next weekend, since that will be 3 weeks in the fermentor.
Looking forward t...
Posted in thread: Milk Stout on 01-10-2016 at 05:20 PM
What was the mash time & temperature? Also, when did you put the lactose in the boil? Thanks.
Posted in thread: Heat source for fermentation chamber on 11-04-2015 at 05:56 PM
I just use a incandescent light bulb and it works great. Of course, mine is an upright freezer
so I have it clamped in one of the racks in the door.
Posted in thread: HomeBrewSupply Amcyl Brew Kettle w/ 3-Piece Ball Valve Giveaway! on 07-28-2015 at 02:19 PM
Now this is a prize I would love.
Posted in thread: Coldbreak Brewing Herms Giveaway! on 07-28-2015 at 02:18 PM
Count me in.
Posted in thread: Won't use Munton's carbonating tabs again on 07-12-2015 at 11:02 PM
When you use other sugars for carbonating you end up with yeast/trub on the bottom of the
bottle. Are you sure it wasn't just this rather than something unique to the tabs?Yes, I've
been brewing long ...
Posted in thread: Won't use Munton's carbonating tabs again on 07-11-2015 at 02:38 PM
Well, I finally got to pour my first beer from this batch and the large chunks seem to fall
apart as you pour, but still leave small little bits floating around in the beer. The beer
turned out good, ...