RobVT3

LATEST ACTIVITY

• Posted in thread: Pumpkin Beer on 08-13-2011 at 07:56 PM
  Brewed this last year and it was great...

• Posted in thread: Enough! Getting a plate chiller stat! on 08-12-2011 at 03:22 AM
  If y'all are done with the cat fightin'... ;)I've always used an IC (at this point it's mostly
  an inertia thing :D) How does one keep cold break from ending up in their primary fermenter
  when using ei...

• Posted in thread: Cutting the tops out of my keggles....what to do?, what to do? on 08-12-2011 at 12:56 AM
  

• Posted in thread: 60 qt pot on ebay on 08-10-2011 at 03:23 AM
  Check this out: own one of the Concord 60 QT Stainless pots? I'm tempted...

• Posted in thread: Need a recommendation for a Cascadian/American Black on 06-10-2011 at 12:26 AM
  That recipe looks great! I think I'll start there and see how I can tune it.Thanks!(Unless
  someone has actually found the recipe for Blackened Hops) :DI assume this is the American Black
  Ale or Black ...

• Posted in thread: Keggle Weldless Ball Valve Video? on 06-01-2011 at 02:50 PM
  About a year ago I saw a video of a home made tool that someone made from nuts, bolts and
  washers for creating a flat area where the weldless ball valve attaches to the keggle. I think
  the idea behind...

• Posted in thread: Racking to Secondary - Splashing (oops) on 02-05-2011 at 07:25 PM
  The reason I asked for the reading is I was hoping you had an OG of 50 and transferred at 40+.
  You'd at least have a fighting chance in that case. However, after re-reading your post I'm
  guessing the ...

• Posted in thread: Racking to Secondary - Splashing (oops) on 02-05-2011 at 07:14 PM
  It is a chemical reaction, so whatever damage has been done is pretty much irreversible.
  Bubbling will drive some of the oxygen out of the head-space (which could lead to more
  oxidation), but won't do...

• Posted in thread: Racking to Secondary - Splashing (oops) on 02-05-2011 at 06:56 PM
  Well, I'd be nervous personally if what I'm picturing in my head is what you did. Hopefully
  you've got enough activity left in the wort to offset it a bit. Any chance you took a gravity
  reading? If so...

• Posted in thread: Racking to Secondary - Splashing (oops) on 02-05-2011 at 06:01 PM
  So I racked my Two-Hearted Clone to a secondary after fermenting for 7 days. Normally when I
  transfer my wort to the primary, I filter it through a mesh strainer. Forgot to do that this
  past time so I...