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RobMT

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Join Date:

01-12-2012

Last Activity:

06-15-2013 12:32 AM

Likes Given: 2

2 Likes on 2 Posts 

    ABOUT ME

  • Ontario
  • Male
  • Single

LATEST ACTIVITY

  • Posted in thread: The older my beer gets... on 06-14-2013 at 04:32 AM
    I've noticed that my bottled beer doesn't travel well. That is, if I don't give them sufficient
    time to settle after moving them, I'll have gushers. This is regardless of temperature and even
    with low...

  • Posted in thread: Just wanted to brag for a minute on 06-12-2013 at 05:26 AM
    Congrats man! I got a bronze myself in the Toronto one for my oatmeal stout.

  • Posted in thread: Brewing outdoors and light struck on 04-01-2013 at 12:51 AM
    None at all. This can ONLY happen POST fermentation...What's the process during fermentation
    that turns isomerized hop compounds into light sensitive ones?

  • Posted in thread: Making Traditional rice Wine. Cheap, Fun, and Different on 03-27-2013 at 01:34 AM
    The next photo is of what was left of the rice after harvesting and the last is the rice wine
    after pasteurization and ~8 hours in the fridge. It is now still, and delicious!

  • Posted in thread: Making Traditional rice Wine. Cheap, Fun, and Different on 03-27-2013 at 01:32 AM
    Just harvested my 4 cup dry rice batch.Details:- Used Jasmine Rice- Cooked using 1.5:1 water to
    rice (6cups water to 4 cups rice)- Rice was soaked for an hour and rinsed briefly after- Over
    cooked the...

  • Posted in thread: time to play the "can you name this style by the pictures" game. on 03-22-2013 at 03:28 AM
    Dunkelweiss

  • Posted in thread: Making Traditional rice Wine. Cheap, Fun, and Different on 03-05-2013 at 07:03 PM
    I just set up a 4 cup batch (dry volume) and have a couple questions:1) How much of an issue is
    indirect sunlight?2) I overcooked the rice, will this change the final product at all?

  • Posted in thread: Koningshoeven Tripel Yeast? on 01-15-2013 at 08:49 PM
    I realize this is a really old post, but I found it in the related threads while looking up
    Belgian yeasts. I have successfully managed to harvest the yeast from te tripel and an have
    used it in my ow...

  • Posted in thread: Wet/Dry Vac Sour... anyone else doing these? on 12-15-2012 at 04:57 PM
    Broken carboy, wet vac to clean up, decided to run with it?

  • Posted in thread: Demijohns for sale ($20 each) in Toronto area on 12-10-2012 at 05:49 PM
    I'd love to sell it to you, but shipping would cost upwards of $500 from the estimate I just
    got from Canada Post.You would be much better off just ordering from here

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