Last Activity:03-31-2015 7:38 AM
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Posted in thread: Quick question on prepping fresh peaches for beer on 08-16-2010 at 06:32 PM
Sounds about right. Last year I made a peach ale and peeled/stoned the peaches, froze them in
ziplock bags - didn't bother putting them in a blender as they were so ripe they fell to
pieces. When read...
Posted in thread: Guinness launching black lager on 03-23-2010 at 06:25 PM
Spotted this whilst browsing the paper this morning, wonder what it tastes like:
Posted in thread: Conserving Water...... on 12-02-2009 at 08:05 PM
Here in San Diego, it is hard enough to keep my lawn green, so every drop goes out on to the
grass. Sometimes I will fill the garden waste trash cans and pour it into the flower beds.
Posted in thread: Added Amylase, Can I Pull a Cold Keg out to Warm to Room Temperature on 10-15-2009 at 05:45 PM
Amylase will breakdown the long chain sugars to be more fermentable, but you will still need
yeast present to convert these sugars to alcohol. You may want to make sure that any residual
yeast is rous...
Posted in thread: new to kegs, but is this ok? on 09-16-2009 at 05:26 AM
I used to use those types of kegs when I lived in Ireland. They were pretty much all you could
get across the pond back then. In fact I had never heard of corny kegs until I came to the US.
There are ...
Posted in thread: How important is temperature control after fermentation slows? on 09-04-2009 at 04:24 PM
Awesome thanks for all the replys.
Posted in thread: How important is temperature control after fermentation slows? on 09-03-2009 at 05:52 PM
I use my kegerator for both serving and fermenting. Obviously I can't do both at once. I have a
6 day old ale @65 deg which has slowed or probably finished, and am wondering if there would be
Posted in thread: March Pump Group Buy on 08-27-2009 at 07:31 PM
Hi Forrest,I am still interested in 2 pumps when you have them back in stock
Posted in thread: March Pump Group Buy on 08-25-2009 at 10:00 PM
Count me in for 2 pumpsRob
Posted in thread: Plastic 15gallon kegs for? on 08-11-2009 at 07:46 PM
The liquor store probably still charges the same deposit as a SS Keg because they are also
renting the tap and need to get that back. The brewery doesn't want them back since they are