Last Activity:07-28-2016 9:31 PM
Posted in thread: Spike Brewing Kettle Giveaway on 07-28-2016 at 09:31 PM
Posted in thread: 2 1/2 gallon Montana Jar Fermentor on 02-16-2011 at 06:22 PM
You know, I was looking at this thread a few months ago. I even checked out the Target jar in
question. However, considering the cost, I found it would be simpler, and cheaper to get a
4L/5L jug of wi...
Posted in thread: Discovery Cancels Brewmasters on 01-21-2011 at 06:53 AM
One of the things that was funny is that out of the five episodes they did air, they had two
"near" catastrophies (stuck Chateau Jihau and twist off bottles). Not a good forward facing
example for a b...
Posted in thread: Homebrew Black Friday? (online sales) on 11-26-2010 at 08:15 PM
More Beer has been running stuff all day. They have a Deal of the Day which appears and then is
changed whenever the item is sold out. Supposedly they're going to have 35% off conicals
Posted in thread: FlyGuy's T-siphon: a $3 replacement for an autosiphon on 11-22-2010 at 11:59 PM
Time to keep the thread going!! :-)I made one of Flyguy's T-syphons today to rack some wine.
Created one heck of amount of aeration for whatever reason. However, once I put my thumb over
the end of th...
Posted in thread: 2 1/2 gallon Montana Jar Fermentor on 11-05-2010 at 02:31 AM
Just looked this up on the target website and the lid is actually listed as aluminum, FWIW.
Since the wort isn't in contact with the lid then it shouldn't really matter.
Posted in thread: 2 1/2 gallon Montana Jar Fermentor on 11-05-2010 at 02:00 AM
Cool! I'm looking for something for 1 gallon batches so this looks like what I'd need, adding
plenty of room for head space as a primary!!
Posted in thread: 2 1/2 gallon Montana Jar Fermentor on 11-05-2010 at 01:51 AM
You didn't mention it, but are these glass?
Posted in thread: Trying to make Beersmith IBU's = Promash IBU's on 10-25-2010 at 06:07 PM
I realize this thread is over six months old, but I'll answer the recent question of why
someone would switch.I've been a user of Promash for a long long time and was very satisfied
with it. Still am,...
Posted in thread: Promash settings for Oregon Fruit Products puree, or should I use fruit essence extra on 11-11-2006 at 04:18 AM
I could see how that might be a problem! For me I'm doing something boring like a Chocolate
Cherry Stout. Think cake in a glass!Depends on what your fruit is. My blackcurrant wit is just