Last Activity:05-18-2013 8:58 PM
Age:34 years old
Likes Given: 15
22 Likes on 21 Posts
Posted in thread: Craft Beer MAW on 05-15-2013 at 10:54 PM
Thanks TheManVery nice!
Posted in thread: To much head on 05-09-2013 at 12:31 AM
How much priming sugar did you use?
Posted in thread: Craft Beer MAW on 05-07-2013 at 12:30 AM
Which ones are those rob?The KBS and BCBS.
Posted in thread: Craft Beer MAW on 05-07-2013 at 12:19 AM
Yeah, I can't help my bud out on this one. I have two from his list but they were ones just
fulfilled from my list! Hopefully someone will pull through.
Posted in thread: Can I bottle my lambic now? on 05-06-2013 at 11:30 PM
It takes the brettanomyces, lacto and pediococus, etc. much longer than a month to reach
terminal gravity. What was your OG? What's your gravity now? If you're using gallon jugs and
need more carboy s...
Posted in thread: Craft Beer MAW on 05-04-2013 at 05:44 PM
I've never really had this problem. People just beat me to the punch on answering some threads.
And I don't usually just chat in threads like this. On another note... I'm off to Russian river
Posted in thread: Craft Beer MAW on 05-03-2013 at 02:13 AM
Just found it: WelcomeHBTAfter looking at all those pics in one place makes me want to make
another wish come true very soon!
Posted in thread: Craft Beer MAW on 05-03-2013 at 01:09 AM
Just got home from work and there's a present on my doorstep!Awesome surprise MAW!Excited to
try your homebrews too.Thanks again Abby(blizzard)That's a hell of a hit! My mouth is watering
looking at t...
Posted in thread: Craft Beer MAW on 05-02-2013 at 03:10 PM
Okay, finally figured out how to leave iTrader feedback. I'm all caught up! Thanks for the
positive feedback Coff!!!
Posted in thread: Saison 3724 yeast stuck at 1.01 on 05-02-2013 at 11:20 AM
Will that affect the flavor profile? I'm so close.Your primary strain did the bulk of the work
and gave all the flavor/aroma you were looking for with that yeast. The 3711 will just bring
- Heady Topper- Can you clone it?
- Did i ruin the wort by oxidizing??
- Building an all electric system in Beijing
- Mead experiment possibly jacked up....
- Should I just sit on this stout for a while?
- "Muddy" tasting and looking Double Bastard.
- Music Related Beer Names!
- My son made his first extract beer yesterday.
- Imperial Mint Chocolate Oatmeal Milk Stout Suggestions
- What are you drinking now?
- The Rabbi (pseudo-clone of Avery's The Reverend) -- Belgian Quad