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08-29-2012

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08-26-2014 3:49 PM

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  • Posted in thread: Leaks, beer without pressure & fixes on 07-08-2013 at 01:58 AM
    Aargh. Go to get beer, PSI=0. I had been doing fine with 3 kegs and various fittings; perhaps
    the 4th I just filled leaked at lid or something.And of course it's on a Sunday and no CO2
    available anywh...

  • Posted in thread: Kegging CA common early? on 05-19-2013 at 01:14 AM
    Leaving day after tomorrow; gone three weeks. That's where that comes from.It's at 1.015.
    Started at 1.045 with 5 gallons dead on at fermentation. My original gravity might have been a
    bit low for the...

  • Posted in thread: Kegging CA common early? on 05-18-2013 at 11:05 PM
    Let it sit in the fermenter three more weeks?

  • Posted in thread: Kegging CA common early? on 05-18-2013 at 08:56 PM
    I'd got a CA common in the fermenter, been in two weeks. Fermentation seems to have picked up a
    bit, perhaps cuz it's a bit warmer. Maybe four bubbles every minute. Original gravity was
    1.045; final s...

  • Posted in thread: Costco is all belgian on 03-01-2013 at 05:07 PM
    I've been to Indian Wells. I tried everything they had on tap and other than their Lobotomy
    doppelbock I wasn't too impressed. They all tasted pretty much alike and fairly bland. If you
    happen to be p...

  • Posted in thread: Costco is all belgian on 02-28-2013 at 03:19 PM
    I shop at both the Richmond and Concord CA Costcos, and their alcohol selection is amazing.
    Aside from the beers I mentioned, they also do a Kirkland house-brand bourbon that's great; I
    wonder who mak...

  • Posted in thread: Costco is all belgian on 02-26-2013 at 11:12 PM
    Whoa...guess this means beer is finally hitting the big time.Went into my local Costco today
    and for the first time I saw pallets and pallets of great beer. They've always had some variety
    cases and w...

  • Posted in thread: Water flavorings? on 02-20-2013 at 06:12 PM
    Does anyone have any recommendations for water flavorings?I'm looking for the sort of thing you
    add to carbonated water; I'd prefer sugarless. This will be for drink-by-drink use, not
    kegging. Kinda l...

  • Posted in thread: Kegging and fermentation questions on 02-14-2013 at 06:57 PM
    I'm wondering, being a newb, on when it's time to keg. I see lots of info on when to bottle a
    particular beer, and then about how long it takes to age. But not so much on when to keg and
    aging in the ...

  • Posted in thread: Measuring containers on 02-05-2013 at 09:46 PM
    I thought I could find a container for measuring liquids, but the largest I've found is one
    liter. Any suggestions for something bigger, up to one gallon or four liters? Imperial and
    metric would be a...

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