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rnm410

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Join Date:

02-10-2014

Last Activity:

02-09-2016 11:41 PM

Age:

28 years old

Birthday:

4/10/1987

Likes Given: 3

5 Likes on 5 Posts 

    ABOUT ME

  • Ryan Marsolan
  • Citra SMASH IPArnCascade SMASH IPArnCitra/Cascade Single Malt IPA
  • Ginger AlernApple Cider v1 & v2
  • Male
  • Single
  • Baton Rouge
  • Louisiana

LATEST ACTIVITY

  • Posted in thread: Yet another Whirlfloc thread, Re-Circ vs Once Thru Cool on 02-07-2016 at 11:49 PM
    can't speak for all size tabs, but that was the info I was given from day one.1 tab for 10
    gal at 10 minutes.Maybe one day I will experiment with cold break trub reduction in the
    fermenter doing a r...

  • Posted in thread: Yet another Whirlfloc thread, Re-Circ vs Once Thru Cool on 02-07-2016 at 11:28 AM
    The faster you chill your beer, the better clarity you'll likely see. So recirculation will
    help. However, I don't think the whirlfloc will be that much more effective at its job than it
    is for you no...

  • Posted in thread: Yet another Whirlfloc thread, Re-Circ vs Once Thru Cool on 02-07-2016 at 02:43 AM
    I typically add WFloc 10-15 mins before flame out. When outing I am setting up the chiller
    ~5-10 mins of work. During that time the beer "chills" to 210 deg F in the pot. I go once
    through cooling to ...

  • Posted in thread: 30A GFI Question on 02-01-2016 at 05:33 AM
    And perhaps a permanent marker to write prominently on your spa panel that it is wired for 30a
    max. :)no code or manufacturer requirement that they be in a metal enclosure. sounds like the
    simplest ap...

  • Posted in thread: Is anyone able to tell me what went wrong? on 01-30-2016 at 09:44 AM
    Thanks for the help. This is all pretty new to me and I would really like this recipe to work
    out. Would it be true then that different yeast require different fermentation
    temperatures?yes, wyeast po...

  • Posted in thread: Is anyone able to tell me what went wrong? on 01-30-2016 at 03:08 AM
    Ferm temps and if you cold crashed could be helpful info to post. Primary only or secondary,
    times in each if.

  • Posted in thread: Bellingham, WA water report on 01-28-2016 at 11:01 PM
    water analysis done 1/26/2015. Used existing values for for chlorides and sulfates.

  • Posted in thread: How does this IPA 3-gallon recipe look? on 01-27-2016 at 03:39 PM
    Good to me, simple grain bill, late hop additions, 01...Whats your OG, SRM, ABV and IBU goals?

  • Posted in thread: 30A GFI Question on 01-26-2016 at 03:31 PM
    I am not finding any premade 30A spa panels or any old inline 30A 240V GFI's.I either will buy
    a 50A prebuild and add a 30A circuit breaker to my control panel, or will wire my own inline
    30A 240V GFI...

  • Posted in thread: 240V 5500W Single Pot Mash/Boil Control, Help on 01-25-2016 at 02:50 AM
    The JLD612 is identical to the Auber 2362 as far as I can tell.Brew on :mug: this is pretty
    awesome, I'm sure if I understood the fundamentals of 240V better this is what I would have
    done. It's simi...

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