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rnm410

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Join Date:

02-09-2014

Last Activity:

07-21-2014 9:56 PM

Age:

27 years old

Birthday:

4/10/1987

Likes Given: 3

4 Likes on 4 Posts 

    ABOUT ME

  • Ryan Marsolan
  • Citra SMASH IPArnCascade SMASH IPArnCitra/Cascade Single Malt IPA
  • Ginger AlernApple Cider v1 & v2
  • Male
  • Single
  • Baton Rouge
  • Louisiana

LATEST ACTIVITY

  • Posted in thread: Co2 leak from under rubber housing on corny keg on 06-10-2014 at 11:38 PM
    I usually seat the lid as best as possible by hand, then crank the pressure to 60lbs. This
    usually seals everything for me, let me know if it helps you.

  • Posted in thread: Music Match on 06-07-2014 at 02:08 AM
    Too easy.Blue Skies - Metaform

  • Posted in thread: What is my BIAB Efficiency? on 06-02-2014 at 12:01 AM
    Your mash efficiency yes.

  • Posted in thread: How many gallons of homebrew in 2014? on 05-31-2014 at 07:24 AM
    17387+3.3 ipa

  • Posted in thread: Memorial day...who's brewin' on 05-26-2014 at 03:50 PM
    Project-XNew equipment setup, new grain bill, random leftover hops, new yeast prep. method, 10
    lbs of grain on the 10th brew! What better than project-X?

  • Posted in thread: In Atlanta on 05-24-2014 at 02:14 PM
    Hop City, hands down. I'm from BR was there last week.They fill growlers and have a massive
    selection, better than anything I've seen in LA (closest is The Cove).If you go through
    Birmingham instead o...

  • Posted in thread: Reliable BIAB Calculator on 05-23-2014 at 02:11 AM
    Don't forget how much water will be absorbed by grain.I use beersmith and manually enter my
    losses, I scale my batches up so that I have extra wort.

  • Posted in thread: Beer smell what is it on 05-22-2014 at 02:18 AM
    How old is your finished product? Speak your timeline. I'd say let it sit a week at room temp
    and try again. That, slowing my rush, has brought life to all my beers.

  • Posted in thread: How long did it take for you to brew a batch you REALLY liked? on 05-22-2014 at 02:16 AM
    First batches were smash's and I drank them too young, next I did my rendition of Bee Cave Haus
    Pale Ale (all grain) still drank it young but loved it. I want to say everything I brewed from
    0 to now ...

  • Posted in thread: using pecans after boil on 05-05-2014 at 11:17 PM
    I would think to stay away from anything containing fat directly, you read of a tendency/chance
    to go rancid.You can look at making a pecan tincture, e.g. crushed pecans in everclear/shine-
    decant the...

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