rklene

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Join Date:

09-22-2011

Last Activity:

03-23-2013 4:45 PM

    ABOUT ME

  • Project Engineer
  • RobertKlene
  • Male
  • Married
  • Indianapolis
  • Indiana

LATEST ACTIVITY

  • Posted in thread: Found it! on 06-26-2012 at 01:02 PM
    I just put an amber ale in the fermenter and I was planning on bottle conditioning before I
    found the leak.

  • Posted in thread: Found it! on 06-25-2012 at 05:15 PM
    Yes. Huge relief.

  • Posted in thread: Found it! on 06-24-2012 at 11:41 PM
    I've been fighting a leak in my keg system for weeks. The leak was hiding from me because I'd
    spray the whole thing down and nothing. Finally today I hooked my lines up individually to my
    compressed a...

  • Posted in thread: Help with Off Flavor - Last IPA and Pale Ale taste Sour, Belgian-like on 05-19-2012 at 01:24 AM
    Make sure you are sanitizing the beer gun shaft. Not just running solution through it.

  • Posted in thread: First Barleywine on 05-18-2012 at 07:52 PM
    Thanks for the info. And I love them to; from the first one I had I knew it was the style for
    me. But because of the love for the style I have been scared to do one. But I feel it's time to
    jump in an...

  • Posted in thread: First Barleywine on 05-18-2012 at 07:46 PM
    I do have a beergun. I was worried about carbonating at low temp because I am planning aging at
    room temp. Is it ok to bring the temp of the beer up to room temp?

  • Posted in thread: First Barleywine on 05-18-2012 at 03:42 PM
    Am making my first Barleywine. I've made some other big beers, but this is going to my biggest
    for sure. My question is about aging. I am planning to ferment and move to a secondary and dry
    hop, then ...

  • Posted in thread: What malt to buy in bulk? on 05-14-2012 at 01:01 PM
    Using 6 row for the first time today. Making a cream ale, and doing my first temperature mash.

  • Posted in thread: What malt to buy in bulk? on 05-13-2012 at 07:57 PM
    I use Carmel 20L in all my pale and IPAs. But 2 row is a must.

  • Posted in thread: Washing yeast on 05-07-2012 at 03:26 AM
    Anyone have any tips on washing yeast? I've never done it, but am planning on starting. I've
    read a few tutorials, but I want to hear what you guys prefer to do.

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