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Join Date:

12-25-2011

Last Activity:

07-28-2015 5:23 PM

Likes Given: 2

46 Likes on 27 Posts 

LATEST ACTIVITY

  • Posted in thread: How many freezers do you have? on 06-16-2015 at 12:06 PM
    3 freezer and 2 full fridge. 1 freezer for food 2 freezer for beer. 1 fridge for food 1 fridge
    for beer. Hoping to get 1 more freezer for beer. Cheers!

  • Posted in thread: Brasserie cantillion on 03-06-2015 at 02:58 PM
    If you want some you should look up Belgium in a box.

  • Posted in thread: Water report on 02-24-2015 at 10:46 AM
    It's only about 2 months old.

  • Posted in thread: Water report on 02-24-2015 at 01:36 AM
    Thanks for help! Much appreciated.

  • Posted in thread: Water report on 02-23-2015 at 11:33 PM
    Here is my water report. PH is 8.9 and sounds high to me. Cations/Anions are reported as
    4.2/3.9. When I put the info into Brun Water it shows 4.2/1.7

  • Posted in thread: Water report on 02-23-2015 at 01:16 AM
    I got a water report from ward labs. Cations/Anions are 4.2/3.9. When I put the water info in
    Brun Water it gives me Cations/Anions 4.2/2.5. Any thoughts out there why this might happen?

  • Posted in thread: Bottling mistake on 02-22-2015 at 02:48 AM
    As long as it got mixed well it should be the same result as if you racked the beer on top of
    it.

  • Posted in thread: 10 gallon a setup and chilling question on 11-06-2014 at 01:22 AM
    I use a plate chiller without a pump and just gravity feed through the chiller. Sent from my
    iPhone using Home Brew

  • Posted in thread: Please help me source a false bottom for my 15gal kettle on 09-28-2014 at 02:09 PM
    Jay can help you get what you needI recommend this tooSent from my iPhone using Home Brew

  • Posted in thread: High FG. Pitch more yeast? on 09-10-2014 at 07:03 PM
    I have a strong scotch ale I brewed about six weeks ago. OG was 1087. FG is at 1034. I was
    looking for more around 1025. It's been stuck at 1034 for 2 weeks. It fermented at 60 and I
    have had it aroun...

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