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03-28-2016 2:52 PM

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  • Born and raised in Louisiana. Love beer. Carpe diem. Prosit.
  • homebrewing,devouring beer and food. exploring the world.
  • brickmason/aspiring brewmaster
  • Joey
  • all music
  • too many to list (lastlifeintheuniverse,motorcyclediaries,lettherightonein,etc.)
  • dont watch tv much maybe foodnetork,history,natgeo oh yeah and Dexter.
  • dont read much. something from hunter s. thompson maybe and beer books. Currently reading Yeast- the
  • I have been homebrewing since 2007(extract, partial mash) In 2011 i started all grain brewing. Got into beer tasting with my brother who lived in germany for a year and came back with a love of beer. Was inspired by all the flavors and by brewery tours. ive brewed ambers, hefeweizens, ipas, porters, apa,pilsners,wheat,
    bocks,belgians,etc. some have been great some have been horrible. I am always trying something new. I love the fact that there is always something new to learn. Cheers!
  • Imperial IPA
    Melomel Mead
  • 5 gallons Hefeweizen Wyeast 3068
    5 gallons Hefeweizen Wyeast 3333
  • Funky old Wheat
  • Fat Tire Amber Ale Clone
    Chocolate Milk Stout
    Cream Ale
  • Belgian Tripel
    American Brown Ale
    Czech Pilsner
    Zatarains Rootbeer
  • Male
  • In a Relationship
  • Baton Rouge
  • Louisiana


  • Posted in thread: Homebrew Supply Keg System Giveaway on 03-03-2016 at 09:27 PM
    All Grain- Russian Imperial Stout

  • Posted in thread: Kegconnection Giveaway! on 08-24-2012 at 09:08 AM

  • Posted in thread: Kegconnection Giveaway! on 08-24-2012 at 09:08 AM
    I'm in !

  • Posted in thread: Cool Brewing Giveaway! on 06-14-2012 at 10:33 AM
    Count me in.

  • Posted in thread: Buy one, get one free wine kit at Northern Brewer! on 06-05-2012 at 02:24 AM
    Just ordered me some international selection original Shiraz and Sangiovese. I had been putting
    off making some decent wines because of the prices. With that deal I had no excuse.

  • Posted in thread: Guilty pleasures on 04-21-2012 at 05:26 AM
    Mine would have to be any light beer made into a michelada. With clamato, hot sauce and lime.

  • Posted in thread: What's your profession? on 03-17-2012 at 04:55 AM
    Refractory Brickmason.

  • Posted in thread: Yeast and septic systems on 02-26-2012 at 05:42 AM
    I don't know if this is bull**** or not but a guy I know told me his neighbor was dumping his
    yeast into the septic tank and it blew the lid off of it. I don't know anything bout septic
    tanks could th...

  • Posted in thread: How do you guys move your carboys around? on 02-23-2012 at 02:24 AM
    Handles or brew hauler. Both work fine. Just make sure you use the right sized handle for the
    particular carboy. They have versions for 5 & 6.5 gallon carboys.

  • Posted in thread: Big beer and little beer on 02-23-2012 at 01:25 AM
    If using a top cropper like Trappist high gravity. Be sure to use a blow off tube or you will
    end up with a mess on the floor.