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Join Date:

02-23-2008

Last Activity:

11-21-2010 11:31 AM

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  • Posted in thread: Brewing stouts on 12-08-2009 at 05:24 AM
    That's good to know. I typicaly drink stouts, and amber ales. Just getting started in this
    hobby. I figure I'll start with one of the ales to have something matured a bit sooner while
    waiting for one ...

  • Posted in thread: At home breathalyzer....? on 12-08-2009 at 12:53 AM
    Had a chance a year or so ago to take part in what was called a wet lab. The local PD was
    putting on a training for the officers in the area. A group of us were given different amounts
    to drink, blew ...

  • Posted in thread: Brewing stouts on 12-08-2009 at 12:28 AM
    Is it typically advisable to let stouts and porters age longer than the lighter beers?

  • Posted in thread: Started getting equipment on 12-07-2009 at 10:50 PM
    I'm slowly scrounging my equipment. Today I made a decent score. 3 propane burners all on one
    stand. Next up I'm after either a 12-15 gallon pot of a scrap keg to make one from.

  • Posted in thread: Any reason not to go All Grain right from the start? on 12-05-2009 at 06:29 AM
    Last year I was given the infamous Mr.Beer the result was definately alcohol and drikable, but
    making it didn't amount to much. Disolve can of goo in water let cool add yeast and wait. I
    wanted to let...

  • Posted in thread: Any reason not to go All Grain right from the start? on 12-05-2009 at 05:56 AM
    This is looking like a rather enjoyable hobby that I'm considering. Can you give me any real
    reason not to go AG from the start? The additional steps don't look to be exactly rocket
    sience, just invol...

  • Posted in thread: Bottling F'up on 11-24-2008 at 06:13 AM
    Why not pop the tops on all of them put them back in the bottleing bucket to blend back
    together and rebottle. May have to kick in a bit more priming solution, but at least it would
    be consistent.

  • Posted in thread: New to Mr Beer on 11-23-2008 at 02:19 AM
    I did their WCPA recently. Was planning to let it ferment for 2 weeks at 60-64 degrees, but the
    gasket at the valve let go and I had to bottle it at 9 days. I just followed the instructions
    with the k...

  • Posted in thread: Damn Mr. Beer pissed on my floor on 11-04-2008 at 05:35 AM
    got home from work today and went to take a shower. My downstairs bathroom smelled like beer,
    and it was running down the wall of the shower. went upstairs to the closet where Mr. Beer has
    been sittin...

  • Posted in thread: For the Colorado guys on 11-02-2008 at 08:02 PM
    I drink a fair bit of Odell's 90 Schilling that is one of my favorites.Kahunaman, Do you go to
    any of the shooting and hunting forums? I use the same user name at those places. I'm a custom
    gun builde...

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