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Join Date:

03-17-2011

Last Activity:

12-27-2014 9:08 AM

14 Likes on 11 Posts 

    ABOUT ME

  • Not sure, some kind of summer beer
  • none
  • none
  • DFH 60min IPA clone
  • Married
  • Calgary
  • Alberta

LATEST ACTIVITY

  • Posted in thread: planning a homestead, suggestions? on 06-13-2014 at 02:45 PM
    Still working on it. Making plans. Keeping an eye out for the right property. We don't plan to
    be full on self sufficient. We'd be happy if we could subsidize half our food bill over the
    year.Thanks f...

  • Posted in thread: buying a grill / smoker on 04-14-2014 at 02:26 PM
    Without having used it myself, it seems like it should work fine. Keep in mind, cheaper
    charcoal smokers use a Crap ton of charcoal. You can seal up air leaks, but your probably going
    to spend another...

  • Posted in thread: Alberta changes laws and let's almost anyone sell beer! on 12-12-2013 at 02:30 PM
    Before a couple weeks ago, you had to have a minimum volume capacity of 24000 liters per year
    to sell beer, they removed that, and now the only requirements are a business license and a
    food safe area...

  • Posted in thread: New mash tun manifold: where to solder? on 10-30-2013 at 03:59 AM
    My manifold is similar, and I don't have any solder. Just dry fit. Your not really worried
    about having it watertight inside the mash, your just filtering. It's super easy to take apart
    and clean. Jus...

  • Posted in thread: Funny things you've overheard about beer on 10-14-2013 at 02:41 AM
    I don't get it. Is it saying you have to go to Canada to get good beer? That you have to go to
    Canada to find polite people? That you have to go to Canada to find impolite people?It seems to
    be an adv...

  • Posted in thread: Funny things you've overheard about beer on 10-12-2013 at 05:35 PM
    https://www.youtube.com/watch?v=-6LehaqPlAI&feature=youtube_gdata_playerHahahaha, so true ;)

  • Posted in thread: Miley Citrus on 10-04-2013 at 12:22 AM
    My grilled cheese:-sourdough bread- sharp cheddar- mozzerella- mild cheddar- garlic salt-
    shredded parmesean- butterButter the bread and sprinkle parmesean cheese and garlic salt on the
    buttered sides...

  • Posted in thread: Miley Citrus on 09-30-2013 at 06:32 PM
    Awesome, thanks for getting this thread back on topic with the sandwich recipe.

  • Posted in thread: Miley Citrus on 09-28-2013 at 02:38 AM
    I clicked on this thread thinking there was a new type of cross bred hop, and now I can't stop
    thinking about how hungry I am for a good sandwich and trying to get a visual of ear sodomy out
    of my hea...

  • Posted in thread: Smack Pack - have I been misled? on 09-26-2013 at 08:58 PM
    I would be more concerned with off flavours pitching two types of yeast. That can work well,
    but sometimes ends up with an undesirable finish. Again, I wouldn't be too worried unless you
    have every ot...

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