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10-18-2014 2:49 PM


29 years old


  • Justin
  • Male
  • In a Relationship
  • Ottawa
  • Ontario


  • Posted in thread: Spike Brewing 12.5 Gallon Conical Fermenter Giveaway! on 01-08-2014 at 04:37 AM
    Woohoo - Sign me up!

  • Posted in thread: Randy Mosher's Buckwheat Honey Black Beer on 12-22-2013 at 03:19 PM
    Did you ever end up brewing this? - What were the results? Id also like to try my hand at
    brewing something with buckwheat honey - Cheers

  • Posted in thread: Gluten Free American Brown Ale on 12-13-2013 at 01:08 AM
    I brewed this beer up a little while back - First thing I noticed was that the fermentation
    held out far longer than any other beer Ive ever made - Including all the others I had
    fermenting under the ...

  • Posted in thread: Leftover India Pale Ale (Lucky Number 12) Recipe Review on 11-22-2013 at 06:20 PM
    This recipe is a compilation of my remaining supply after a long season of brewing. I went for
    a bulk purchase of grain this year and ended up with a bumper crop of hops from the back yard,
    so Im stil...

  • Posted in thread: Brewer's Hardware 15 Gallon Stainless Steel Conical Fermenter Giveaway! on 08-12-2013 at 10:47 PM
    Sign me up please :)

  • Added a new Photo on 02/09/2013

  • Posted in thread: HomeBrewTalk 2013 Big Giveaway! on 02-04-2013 at 10:02 PM
    Sign me up please - Crazy amount of stuff!

  • Posted in thread: Cold Crash to lock FG on 01-24-2013 at 12:19 AM
    I guess the more important question then is are you bottling or kegging?I made a stout a while
    back that was supposed to finish around 1.020 and because of temp it finished around 1.030. It
    was wonder...

  • Posted in thread: Cold Crash to lock FG on 01-24-2013 at 12:18 AM
    Thanks for all the suggestions - Ive long since abandoned bottling, so high pressures arent an
    issue - My intent is to lock in some of the malty sweetness (maltose sugars)...My mash was set
    to favour ...

  • Posted in thread: Cold Crash to lock FG on 01-22-2013 at 11:03 PM
    Ive searched through the boards but havent really found the answer Im looking for - Im
    currently brewing a beer that Id like to stop fermentation well before completion (~ 1.038) -
    Ive had experience ...