redwings0102

LATEST ACTIVITY

• Posted in thread: Did I just kill my beer? on 12-02-2010 at 10:39 PM
  new username?Haha, my bad. I went over to a buddies who is brewing the same beer as me (he have
  me the idea). He is the one that got me into brewing. I wanted to see how his batch was going
  and have a...

• Posted in thread: Did I just kill my beer? on 12-02-2010 at 04:33 AM
  listen to me, redwings. lumpher doesn't understand what you are trying to say. he still thinks
  you mean 1.100 SG, not 1.1% potential alcohol (which is definitely what you are reading).I'll
  double chec...

• Posted in thread: Did I just kill my beer? on 12-02-2010 at 04:01 AM
  1.1 is extremely sweet still. i'd repitch, and at that gravity, you should have weeks of
  fermentation yet. it probably stuck due to the yeast struggling. that's the original gravity of
  a double iipa, ...

• Posted in thread: Did I just kill my beer? on 12-02-2010 at 03:53 AM
  The krausen fell and there were very little bubbles on top, No action in the airlock at all.

• Posted in thread: Did I just kill my beer? on 12-02-2010 at 03:52 AM
  NO I meant 1.100. I thought it was very strange. I tasted it from my thief and it tasted okay.
  Fairly weak but certainly not bad.

• Posted in thread: Did I just kill my beer? on 12-02-2010 at 03:49 AM
  I have not yet added the bourbon

• Posted in thread: Did I just kill my beer? on 12-02-2010 at 03:47 AM
  FYI - This is my first batch using a secondary. My first batch overall turned out great using
  only a primary.

• Posted in thread: Did I just kill my beer? on 12-02-2010 at 03:47 AM
  For my second brew I decided to do Northern Brewers Bourbon Barrel Porter.Fermentation looked
  to have completely stopped after 3 days. On day 5 I racked it to the secondary. It had now been
  over 2 wee...