Last Activity:02-07-2005 3:49 PM
Posted in thread: Where is everyone from? on 01-15-2005 at 08:07 PM
sounds like a plan, never been caving here though
Posted in thread: Where is everyone from? on 01-15-2005 at 04:22 PM
Johnson City, TN
Posted in thread: simple wine on 01-14-2005 at 09:29 PM
umm you can take a pear and smash it up in a zip lock bag with some bread or a honney bun and
put it in the back of the toliet, is that simple enough?
Posted in thread: bud light recipe on 01-14-2005 at 09:26 PM
HAHAHHAAHA thats the funniest thing ive heard alll day!, but then you gotta do something about
the pine taste i think its more like sam adams strained thru my sock then put into 5 gal of
Posted in thread: is it ok to ferment in priming container on 01-08-2005 at 04:18 AM
i appreciate it, ill try and get a glass carboy for that, but cant afford it for now, ill try
the one step fermentation for now, then ill choke up and get the glass, thanks for your help!
Posted in thread: is it ok to ferment in priming container on 01-07-2005 at 03:15 PM
anyone? its getting time to move the wort
Posted in thread: is it ok to ferment in priming container on 01-07-2005 at 01:31 AM
just wondering for the secondary fermentation would it be ok to finish in the priming container
then bottle it straight from the secondary fermentation, or should i go get another container
for the se...
Posted in thread: Hello all. on 01-06-2005 at 03:02 PM
what you need to look for is called a low boy, its a huge burner that produces something like
1500k btu's you can find them used reasonably at resturaunt supply companys