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Join Date:

03-08-2012

Last Activity:

01-26-2015 12:21 AM

6 Likes on 6 Posts 

    ABOUT ME

  • Male
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  • Chicago
  • IL

LATEST ACTIVITY

  • Posted in thread: Pay it forward thread on 01-23-2015 at 04:27 AM
    I will take the hops, likely I will have stuff to add to this page to the near future as I
    upgrading lots of equipment in near future.Sorry. Hops are spoken for.

  • Posted in thread: Pay it forward thread on 01-23-2015 at 03:08 AM
    I have 4oz Falconer's Flight and 4oz Cascade from Farmhouse Brewing Supply. They're unopened,
    vacuum sealed. I believe they are from 2011. I'd forgotten about them in the back of the
    freezer. Have bee...

  • Posted in thread: Over pitching? on 01-19-2015 at 03:11 PM
    I'm guessing over pitching is not as big a deal with yeast that ferments fairly cleanly (like
    US-05) but more of a problem when you are expecting more esters from your yeast, like with a
    Belgian strai...

  • Posted in thread: Russian River Row 2 Hill 56 Clone on 01-16-2015 at 11:18 PM
    I took the malt bill from this recipe and used up some cascade hops I already had. This was my
    first brew with my temp controlled fermentation chamber, it turned out really good. Used US-05,
    the beer ...

  • Posted in thread: Hops efficiency (IBU) on 12-26-2014 at 04:36 PM
    Your perception of bitterness can be affected by how much sulfate is in the water you use. The
    IBU's may be right but you might not taste it if you don't have enough sulfate in the water. Do
    you have ...

  • Posted in thread: what scale to buy? on 12-21-2014 at 05:31 PM
    The Escali Primo has worked well for me for both grain and hops. However, I do 2 to 3 gallon
    batches. It has a capacity of 11 lbs.

  • Posted in thread: Free: BYO Subscription on 12-15-2014 at 04:01 AM
    In again.

  • Posted in thread: Free: BYO Subscription on 12-12-2014 at 09:26 PM
    Very nice. I'm in.

  • Posted in thread: Russian Imperial Stout (2011 HBT Competition Category Winner) on 12-06-2014 at 07:38 PM
    I made this recipe about 14 months ago. Have some bottles still sitting around so I tried one.
    VERY strong flavors of port/sherry, the chocolate and dark fruit flavors are mostly gone. My
    first experi...

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