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07-12-2013 11:08 AM

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  • Brick and Stone Mason
  • Any Rock
  • Any thing with Stallone, lol
  • I studied "The Brewmasters Art" by Charles Bramforth and started off with a few kits but got into all-grain immediately. I use a coleman cooler as my mash tun, a modified keg as my brew kettle along with a 3/8" X 50' homemade wort chiller and about a dozen 23L glass carboys. Overtime I will construct a more permanent set up with proper equipment piece by piece. rnrn
  • DFH 60 min clone
  • Belgian Quad
  • Stout and a Lager
  • Married
  • Aylmer
  • Ontario


  • Posted in thread: If you could share a pint with anyone, who would it be? on 08-28-2012 at 10:19 AM
    changing my pick......Johnny Cash!

  • Posted in thread: The Official Disappointment Thread on 08-27-2012 at 03:17 PM
    A few batches back, I was draining off a 10G batch into 2 carboys from my boil kettle. I poured
    quite a bit more wort in one than the other so when I went to even them out, I picked up the
    full one by...

  • Posted in thread: If you could share a pint with anyone, who would it be? on 08-26-2012 at 11:32 AM
    Brother Joris from the Abbey of Sint Sixtus at Westvleteren :mug:

  • Posted in thread: Stuck Fermentation Problem? on 08-26-2012 at 12:45 AM
    Anyways...Just took a hydrometer reading after another week ( 4 weeks after pitching yeast) and
    it read 1.012 which is a little lower than I expected but it better than 1.020. It's the first
    time I ha...

  • Posted in thread: Bottle Bomb Tester on 08-23-2012 at 03:35 AM
    13 pages...almost anticlimactic...I gotta see that thing blow up!!!!!!:rockin:

  • Posted in thread: Stuck Fermentation Problem? on 08-23-2012 at 03:23 AM
    lol, what do you mean "serious?". Its not often that I do that....but if I have a bottle
    condition beer and I'm not satisfied with the carbonation level, I pour it into a keg this way
    so that I reduce...

  • Posted in thread: Flying Dog Dinner on 08-22-2012 at 01:10 AM
    looks delicious!

  • Posted in thread: Stuck Fermentation Problem? on 08-22-2012 at 01:06 AM
    I host poker nights often and if I dont have a home brew ready to serve, I just pour a case of
    beer in a corny keg with the gas constantly at 5-10psi . I know its a waste of gas but I've
    never had a p...

  • Posted in thread: Stuck Fermentation Problem? on 08-21-2012 at 01:23 AM
    Oxygenating the wort may have been my problem although I've oxygenated the same way for the
    past 25+ batches. Lol, I just wash and sanitize hands, cover the end of the carboy and shake
    the $hit outta ...

  • Posted in thread: Bottling pre-carbonated beer with starsan for soonish consumption on 08-21-2012 at 12:48 AM
    If they are clean ahead of time, I dont see why any of the methods wouldn't work well. Do you
    have a bottle tree? Properly diluted Starsan or Iodophor (starsan most of the time) on a bottle
    tree to dr...