Last Activity:11-27-2013 7:07 AM
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4 Likes on 4 Posts
Posted in thread: Hank's Hefeweizen on 07-29-2013 at 05:14 PM
I have only done the decoction one time and have recently starting fermenting in the low to
mids 60's. The corny keg of this I served at a crawdad boil lasted less than an hour.
Definitely only doing ...
Posted in thread: Hank's Hefeweizen on 05-16-2013 at 10:26 PM
Here is how the 11 gallon decoction turned out. OG was 1.058 and FG was 1.013. I overshot the
OG by six points. I got a little over 86% efficiency which was a first for me. Im going to
guess this is b...
Posted in thread: Austin Homebrew's Belgian White Beer on 05-11-2013 at 12:57 PM
Can u sub american 2 row or Marris otter in place of the Belgian 2 row? Or will it be a
completely different beer?I have made this recipe several times now. Ten gallons carbing as we
speak. I would be...
Posted in thread: Lemon-Lime Hefe Weizen on 05-11-2013 at 12:44 PM
I think I will give it a shot with Citra, just because I have them on hand and I am not sure I
can get the hops the recipe calls out for locally right now.Hopefully I will be able to give
this a shot ...
Posted in thread: Hank's Hefeweizen on 04-15-2013 at 09:49 AM
Did my first decoction mash of this yesterday morning and it seems to have gone quite well. I
used the mash schedule found in the book "brewing better beer".Dough in at 113 and rest for 15
min, raise ...
Posted in thread: Franziskaner Recipe? on 04-12-2013 at 10:42 PM
recently had a franziskaner hefe so I was led to this thread. I've made a few hefe's including
the tasty recipe by bee cave brewery and sampled as many as I can get my hands on and I have
NEVER had a ...
Posted in thread: Hank's Hefeweizen on 04-08-2013 at 07:09 PM
Just a little update, I saved one bottle of this along with another Hefe recipe I tried last
year (Bee Cave Brewery Hefeweizen) and had a few friends do the blind taste test. Everyone
agreed that the ...
Posted in thread: Screwed up a hefeweizen...any thoughts? on 04-08-2013 at 06:58 PM
I've only ever made one extract beer, but have tasted many others that were "watery". Never had
an all-grain brew that was watery. I don't have any real insight to add other than that.
Posted in thread: Lemon-Lime Hefe Weizen on 03-08-2013 at 06:37 PM
I brewed this for my first try at kegging and it was gone 8 days after I kegged it. I brewed it
one time last year and wasn't incredibly impressed right off the bat(I made it hoppier and used
Posted in thread: Hoegaarden Witbier Clone - Pierre Celis White on 02-18-2013 at 01:47 PM
Go ahead and rate it or thumb it up. Thanks!!Every single thread I visit says I have already
rate it(which I haven't). I figured it was a problem with the forum.