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radiomarshall
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Posted in thread: priming questions on 12-06-2012 at 09:37 PM
Not sure if I've given you the right advice now. From that pic it looks like you're using a
pressure release valve. Doesn't that mean you will have to add CO2 afterwards?More info here:Posted in thread: priming questions on 12-06-2012 at 08:42 PM
That keg is fine for what you are using it for. I do the same with mine. It sounds like the
right amount of sugar. How long have you had your beer in there?Keep in mind it works the same
as a bottle. ...
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