Last Activity:07-06-2015 6:49 AM
Likes Given: 56
48 Likes on 42 Posts
Posted in thread: How to split my brew day. on 06-24-2015 at 09:54 PM
If your mash tun is full then yes, that's probably the way to go but if you have additional
room just use more grain or possibly brew a smaller batch size. In January I brewed an RIS that
started at 1...
Posted in thread: How to split my brew day. on 06-24-2015 at 04:02 PM
I have time for a normal all grain batch, normally after cleaning up it takes around 4-5 hours.
However this is a 1.116 SG beer and from what I have read the only way to reach the target
gravity is bo...
Posted in thread: How to split my brew day. on 06-24-2015 at 12:45 PM
What about DMS with hotpacking
Posted in thread: How to split my brew day. on 06-24-2015 at 09:56 AM
The batch is likely going to require an extended vorlauf and an additional sparge. Consequently
I may have to do a three. Hour boil to hit target gravity.
Posted in thread: Pitch rate for High gravity beers. on 06-23-2015 at 08:39 PM
I have had to but 5L conical for my plate stirrer now. Still can do lagers and impys in a
single step now. woot!
Posted in thread: How to split my brew day. on 06-23-2015 at 08:29 PM
I got a long one coming up with an extended mash and vorlauf and potentially a long boil.I want
to mash and batch sparge on day 1. Boil, chill and pitch day 2.The question is how to treat the
Posted in thread: Cap Blew Off of Yeast Starter - Contamination? on 06-23-2015 at 04:37 PM
Yeah happen to me several times before not infection problems, I was however worried about
affects on my pitch rate though.
Posted in thread: Nutrient to starter AND boil? on 06-23-2015 at 04:31 PM
I put a pitch in the starter then 1/2tsp in the boil. I use the whitelabs stuff.You can also
added some 12 hours or so after pitching but you only need that for big beers
Posted in thread: Pitch rate for High gravity beers. on 06-23-2015 at 10:10 AM
Posted in thread: Temperature profile for RIS with WLP007 on 06-23-2015 at 10:08 AM
I think I need to get this book