Last Activity:05-26-2014 1:46 PM
Likes Given: 6
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Posted in thread: How's my Belgian Chocolate look? on 05-05-2014 at 02:55 PM
Getting back into the homebrewing game, starting with a big one. Comments and critiques very
welcome.Belgian ChocolateOG - 1.080IBU - 29SRM - ?Yield - 5 gal.FG - 1.015Recipe:12.75 lb Belg
2 row6 oz Ca...
Posted in thread: Saffron Citrus Recipe Help on 08-02-2013 at 03:10 PM
I decided to switch out the orange peel for lime peel, for a brighter citrus aroma and flavor.
Aside from that, the recipe should remain as is. Brewing tomorrow, any opinions or warnings or
Posted in thread: Saffron Citrus Recipe Help on 07-31-2013 at 04:12 PM
Saffron Citrus Wheat Beer:4lb 2 row4lb white wheat1.0 oz Wilamette 60 min3.0 oz orange peel at
flameout1.0 oz saffron at secondaryWyeast 3942 belgian wheatmash @ 152 60 minprimary @ 72OG
1.043est FG 1...
Posted in thread: Sea-themed Brewery Names on 09-07-2012 at 04:10 PM
Dark Shoals Brewing.Triton Brewing Company.Spinnaker Brewing.Sunken Grotto Brewing -- Come and
drink like a fish.Horatio's Homebrew.
Posted in thread: Your Optimal IBU on 09-04-2012 at 02:25 PM
Sorry, put me in the "nitpick" camp. I prefer a well-balanced beer over a hoppy or malty beer.
The numbers may all vary, but if it has a nice balance to it, the numbers don't really matter.
Posted in thread: Muscadine Pyment questions on 08-31-2012 at 02:37 PM
Posted in thread: Muscadine Pyment questions on 08-29-2012 at 03:11 PM
Posted in thread: Muscadine Pyment questions on 08-27-2012 at 02:46 PM
We went to a Muscadine Grape Festival over the weekend, and brought home a super-score:5 lb
Supreme Muscadines4 lb Noble MuscadinesThey're both purple grapes -- the Supremes are huge and
Posted in thread: Strawberry Alarm Clock v3.0 (Strawberry Blonde) on 01-23-2012 at 03:28 PM
Posted in thread: Strawberry Alarm Clock v3.0 (Strawberry Blonde) on 01-23-2012 at 03:18 PM
I've got this going in primary right now -- about a week away from strawberries. I plan on
racking it into a secondary vessel with the strawberries. But you mention that you removed the