Gift Premium Subscription To pweizman

Join Date:


Last Activity:

09-08-2012 10:04 PM


  • 'Nati
  • Female
  • Single


  • Posted in thread: Weihenstephaner Hefe Clone - Hop Questions on 12-13-2010 at 06:00 PM
    Yes, I think it is how bitter you want it....kind of. If you want to clone the beer, you need
    to match the IBUs...and that is entirely dependent on the AAU and the time you are boiling the
    hops.You sh...

  • Posted in thread: Weihenstephaner Hefe Clone - Hop Questions on 12-13-2010 at 04:41 PM
    I agree also. I really depends on the AAU. Rent batches of Hallertauer are higher than in years
    past. I usually only use 1 oz. at 60 min.Almost a SMASH style.In my opinion, the best Hefes are
    very sim...

  • Posted in thread: Hefeweizen Recipe Help - Please! on 12-06-2010 at 06:58 PM
    I would use half wheat DME and half Wheat LME, it lightens the color of the beer up nicely, and
    I think the taste is a bit cleaner.I would use some carapils, and drop both of the other grains
    you have...

  • Posted in thread: 5 gal carboy as primary or rack to secondary? on 12-06-2010 at 06:44 PM
    It really depends how lazy you are.If you want to rack to secondary, that is the safest
    option.However, if you want to short your batch a bit (I find 4.75 gallons in a 5 gallon carboy
    to work), and it...

  • Posted in thread: Good Read.. on 12-06-2010 at 04:27 PM
    on the link to read a sample of the book in .pdf is a pretty interesting read.C/N:
    Bamforth's new book...Patrick

  • Posted in thread: Need hefeweizen recipe on 02-05-2010 at 02:06 AM
    Are you looking for a traditional German Hefe, like a Weihenstephaner? I can hook you up.4.25
    Pale Liquid Extract3.75 Wheat Liquid Extract1.00 oz. Hallertau @ 60 minWhite Labs WLP300Why the
    dual Liqui...

  • Posted in thread: How long can my sanitized bottles sit? on 01-20-2010 at 07:35 PM
    Foam is unavoidable. The foam is good. Don't worry about it.I am interested to hear the
    answers. I leave my sanitized bottles for weeks before bottling.However, my bottles are stored
    in boxes in my *p...

  • Posted in thread: My 1st Dupont Saison on 12-31-2009 at 02:38 PM
    I'm glad all of you enjoyed yours. Mine was so skunky I couldn't drink it. Damn green
    bottle.Mine was skunked too.It isn't supposed to be like that...right?Patrick

  • Posted in thread: Yeast choice question for my Hefeweizen on 12-16-2009 at 05:45 PM
    I only use White Labs liquid yeasts, but I have tried three so far...WLP300..Banana bombs..too
    much banana, not enough clove.WLP320..American Hefe...lowest clove and banana. In the

  • Posted in thread: Christmas Brown...critique? on 12-14-2009 at 07:55 PM
    This beer has been in bottles for 3 weeks...Still not sure on the flavor. When I transfer it
    from the fermentor to the bottling bucket, it smelled a bit sour to me. However, it didn't
    taste sour.A tin...