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Join Date:
12-16-2008Last Activity:
05-14-2013 6:44 AMLikes Given: 3
- How To BrewrnBrewing Classic StylesrnRadical Brewing
- American Homebrew Association
- Hooked up with the former proprietors of Emerald Isle BrewWorks, who specialized in cask-conditioned ales. Homebrew set-up features a 15 gal. system with 2- 1 barrel stainless conical fermenters, lab and walk-in cooler. We affectionately refer to our brewshack as "The Library"rnCurrently brewing in my buddies basement which we call "Biscay BrewWorks". 10 gallon system using carboys in climate controlled box for fermentation.
- Octoberfest MarzenrnFresh Hop Pilsrn
- Bill's Pils PA
- Vanilla Bourbon Porter- Advanced to 2nd Round NHC, Cat.21
- Married
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LATEST ACTIVITY
Posted in thread: New Homebrew Group/Club for Midcoast on 05-09-2013 at 11:39 PM
Sent a message your way. Looking for ideas on how to get the word out and get this thing off
the ground....Posted in thread: New 100 Rhizome hop farm on 04-30-2013 at 12:14 AM
What is your plan for weed control? I've found with 20 plants that the hardest component is
staying ahead of the weeds.Posted in thread: $6.99 Drill Operated Cayboy Cleaner on 03-09-2013 at 12:24 AM
Have never, ever cleaned a carboy. Fill carboy with 3 gal of PBW inverted into a small bucket
of water for a day or 2, flip over to get the bottom for a day or 2..dump, rinse, clean as
clean can be, n...Posted in thread: Best way to sanitize dry hops? on 01-29-2013 at 11:20 PM
If the hops aren't funky and your brew has made it through primary ferm, there really isn't
much reason to have an issue with dry hopping. I might look elsewhere in the process....Posted in thread: Thoughts on a Brown Porter on 01-17-2013 at 12:03 AM
I would rather see a London 1968 yeast for a Porter vs the Irish Ale Yeast.Recipe looks pretty
good, let us know how she brews....Posted in thread: New Homebrew Group/Club for Midcoast on 12-21-2012 at 07:31 PM
We are getting ready to launch a new club/group for midcoast homebrewers and we're calling it
ZOMBE - Zymerlogical Order of Midcoast Brewing Enthusiasts If you or somebody you know would be
interested...Posted in thread: Chairman of Coopers Drinkin' Our Homebrew on 09-22-2012 at 10:22 PM
A good time was had by all, beer lasted less than an hour.In case a few folks don't know who he
is, here is a link to his bio... told me they just bought out Mr. Beer...Posted in thread: Chairman of Coopers Drinkin' Our Homebrew on 09-21-2012 at 04:38 PM
Headed to a lobster dinner tonight with Glenn Cooper, the Chairman of Coopers Brewery from
Austrailia. Last time Glenn was here he enjoyed our Porter. This time we have a session IPA for
him...Fun Tim...Posted in thread: Beersmith on iPad on 07-23-2012 at 01:16 AM
I use TeamViewer and it worked great at my buddies house where we brew to fire up BeerSmith and
calculate some last minute tweaks during a brew day.. It is JUST like being there. There was
literally n...Posted in thread: Brew Question on 07-23-2012 at 12:32 AM
Most sanitizers take about 2 minutes to properly sanitize glass. The bourbon would probably
take care of any bugs that were left after the jar was clean, but for 2 extra minutes you can
be sure.. Sani...
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