Last Activity:12-03-2013 10:33 AM
Likes Given: 5
1 Likes on 1 Posts
Posted in thread: Clarifying solution help on 11-17-2013 at 08:03 PM
Hey can someone please explain how much of this to use for a 3BBL batch? First time user and
could use some help getting the measurements right. Thanks160849
Posted in thread: carbonation help on 11-12-2013 at 03:21 PM
not sure if this will help you but here is a chartall the bestS_MI appreciate the help but we
are not slow carbing, wanting to do 25-30psi and check daily...just curious to know how long it
Posted in thread: carbonation help on 11-12-2013 at 03:04 PM
Hey everyone,I am running a 3bbl system and we are getting to the kegging part. Obviously I
have done numerous kegging at home with 5 gallon batches but never on on a commercial scale.
The system we h...
Posted in thread: Please revise on 10-22-2013 at 08:16 PM
Also, if I am having trouble getting down to lets say a 5.4 or 5.3 pH for this stout, could I
add a little Lactic Acid 88% to alter that? Would that act like an acid malt and maybe give
this stout tha...
Posted in thread: Please revise on 10-22-2013 at 08:08 PM
PS: the pH target for the kettle wort of a dry stout is lower than a typical beer. You still
want to produce a typical mash pH of around 5.4, but the kettle wort pH will be several tenths
lower due to...
Posted in thread: Please revise on 10-22-2013 at 05:20 PM
That is what I usually recommend and I guess its safer. If reducing sulfate makes it a bit
insipid then that's better, I would think, than if you raised it and it became harshly bitter.
You can always...
Posted in thread: Please revise on 10-22-2013 at 03:32 PM
What you have looks fine for Irish stout. I'd experiment with the sulfate level though. Small
tweaks from batch to batch. Forget about what you have been told about ratios. Tweak for best
Posted in thread: Please revise on 10-22-2013 at 12:27 AM
Hey guys, I will be brewing on a 3BBL system and will using RO water since the city water where
our small brewery is located is really not suitable for brewing. I am using Brun Water
Posted in thread: Biodiesel Tanks on 10-17-2013 at 03:39 PM
I haven't decided yet, and I may not even use one but McMaster has such a huge selection of
O-rings I'll probably just measure it and get something appropriately sized.Did you ever get an
O-Ring yet t...
Posted in thread: BeerSmith question on 10-01-2013 at 05:09 AM
Hey guys, I had BeerSmith2 on my computer with all my recipes. That computer crashed and I was
able to get the hardrive out and hook it to my new computer and get all my files off but when I