Last Activity:11-15-2015 7:40 PM
Likes Given: 15
Posted in thread: Graff with 3 types of yeast (what to expect?) on 09-09-2015 at 07:08 PM
sorry to necro thread, but was wondering - how did this turn out?
Posted in thread: Don't brew and Host... on 06-11-2014 at 05:08 AM
I think you should dry hop it with a ton of strong belgian aroma hops. maybe some more saaz,
maybe through some mycrene-forward hops in also. I think if not, the brew is going to taste
like some real ...
Posted in thread: Do I just not "get" diacetyl? on 06-06-2014 at 02:52 AM
common man that's the magical houblon chouffe gnome!
Posted in thread: Replacing East Kent Goldings with Saaz? on 06-06-2014 at 01:08 AM
Hmm, ok I figure I'll try the williamette then. Flavors are measurable and identified as
aromatic compounds, usually oils. The particular issue though is that saaz is high in the
unidentified oils... ...
Posted in thread: Replacing East Kent Goldings with Saaz? on 06-05-2014 at 10:22 PM
I can get ahold of williamette but none of the others mentioned. After checking the oil profile
though, it seems pretty far off from EKG? It looks like williamette is far more mycrene forward
Posted in thread: Replacing East Kent Goldings with Saaz? on 06-05-2014 at 07:46 PM
I'm planning on brewing a porter this weekend with EKG in the hop bill for aroma, but have none
available. According to oil ratios the closest thing I've got currently is Saaz. From my
Posted in thread: Show Us Your Label on 05-30-2014 at 03:57 AM
Here's one you fogeys might not understand
Posted in thread: Gelatin + Priming + Dry Hopping. What order/method do you use? on 05-28-2014 at 11:12 PM
problem with this is that it's a pain to cold crash my 5 gallon fermentor. So far I've been
hearing pretty good things regarding minimal gelatin use + priming sugar when bottling, so I'm
going to try ...
Posted in thread: Gelatin + Priming + Dry Hopping. What order/method do you use? on 05-27-2014 at 11:11 PM
Also, it would be helpful to know your set up. What equipment are you working with? Can you
cold crash? Are you kegging? Bottling? I'm assuming bottling, but can you cold crash?I'm
bottling, and can c...
Posted in thread: Gelatin + Priming + Dry Hopping. What order/method do you use? on 05-27-2014 at 07:11 PM
Most brewers agree that yeast adhere to hop oils. So using gelatin to clear your beer would
theoretically strip out some hop oils. So I cold crash, gelatin, rack to secondary, warm back
up, then dry h...