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10-12-2015 12:23 AM

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  • British Columbia
  • brewing,biking,science
  • Science
  • Heavy metal and smooth jazz
  • Fire Upon the Deep and One River
  • Curiosity got me started and tinkering has kept me going. Currently have a coleman cooler/keggle setup with a 1952 frigidaire kegerator.
  • Oatmeal Stout rnMead and Melomel
  • Cider
  • Centennial IPA, Chinook IPA, Pumpkin Spice Ale, Scotch Ale and a Graff
  • Male
  • In a Relationship


  • Posted in thread: We no need no stinking beer gun... on 02-23-2015 at 06:11 PM
    Tried to find it in this thread but there are too many pages:What is the point of the stopper?
    Is it just to control the rate at which it fills? why not just control the PSI?Thanks

  • Posted in thread: Chest Freezer Specs and Layouts on 02-23-2015 at 05:53 PM
    CyclingCraig: Good on you for posting such a complete info sheet. I will look forward to your

  • Posted in thread: Chest Freezer Specs and Layouts on 02-22-2015 at 01:46 AM
    Answered my own question and posting here so someone may find it. Whirlpool 10.0 cubic foot
    freezer:6 corny kegs no collar 7 with collar. The collar would have to be insanely tall to fit
    that one more...

  • Posted in thread: Chest Freezer Specs and Layouts on 02-19-2015 at 07:22 PM
    Hi All, Anyone know about a whirlpool 10 cu ft? I can't find it on any of the charts. It is
    22x42x35. I can get one on CL for $40. Edit: Looking more at the ad im not sure what the
    dimensions are refe...

  • Posted in thread: Painting the actual burner on 12-30-2014 at 04:58 PM
    Many brews later and this is holding up excellently. scrubbed painted the outside bits and
    oiled the inside. It has stayed the same for a few dozen brews now.

  • Posted in thread: ExBeeriment: blasted blonde yeast split on 11-23-2014 at 04:00 PM
    Hi All, I've done a few other split batch experiments and thought I would try something more
    subtle: Belgian yeast vs Belgian yeast.Summary: 3864 (Canadian/Belgian) vs 1214 (Belgian Abbey)
    - can't tas...

  • Posted in thread: SS Brewing Technologies "That's a ton of Stuff!" Giveaway on 09-10-2014 at 05:47 PM
    please and thank you

  • Posted in thread: High gravity beers complexity + malty greatness on 08-21-2014 at 09:15 PM
    Yeah, that is my top choice hypothesis (#2). I suppose the test would be similar grain bill but
    make up the last few percent ABV with candi sugar or the like.

  • Posted in thread: Pumpkin Ale Brew on 08-21-2014 at 06:13 PM
    Pull some out and give it a taste. Might be strong enough already. Seems close to what I use
    (don't have my notes with me).What is the ABV and IBU? If they are high then risk of infection
    is reduced.N...

  • Posted in thread: High gravity beers complexity + malty greatness on 08-21-2014 at 06:06 PM
    Can anyone explain why I've only been able to find a particular delicious malty sweetness in
    >7.5% beers? Examples that have it are: Royal IPA by Big Rock, Salty Scots (scotch ale) by
    Parellel 49 and ...


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