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Join Date:

06-06-2008

Last Activity:

05-07-2010 10:18 AM

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    ABOUT ME

  • Semi-retired
  • Total Newbie
  • Red wines
    Clones of Mexican beer and Canadian whiskey
  • Male
  • Single

LATEST ACTIVITY

  • Posted in thread: Plums and cherries are ripe in N. Alabama on 05-24-2009 at 03:43 AM
    GF - Thanks, and thanks also for the tip about a cherry pittier, you are a wise man!david42 -
    These cherry trees are the first I have ever seen outside of a magazine or TV. I can't believe
    that there ...

  • Posted in thread: Plums and cherries are ripe in N. Alabama on 05-23-2009 at 03:45 AM
    Everyone needs to start asking around...if you haven't already...to see who may have fruit
    available in your area!I went to help a friend clear a wind damaged tree from his mothers
    property, a couple ...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 05-22-2009 at 11:08 AM
    Let the bottled beers carb for three weeks at 70 degrees F...then chill.The refridgerator can
    slow, or even stop, the carbonation process, depending on the strain of yeast involved.Pogo

  • Posted in thread: What to do with straight up grape juice on 05-21-2009 at 01:27 PM
    He is right!There is, usually, more than one right way to do something.The natural yeasts, from
    the skins of the grapes, are in the juice.Simply leave the juice alone, at room temperature,
    and you wil...

  • Posted in thread: I'll drink it if it kills me on 05-21-2009 at 01:15 PM
    Ummm...any idea what the OG of the juices, GF+apricot, were before adding the sugar?Any idea
    what the SG of the concoction is now?Two pounds of sugar added to a one gallon batch is
    probably so sweet t...

  • Posted in thread: averaging 46-48 bottles... on 05-11-2009 at 03:11 AM
    Are you taking weekly gravity readings, and then drinking them, as a batch
    ferments/conditions?Pogo

  • Posted in thread: Cheap fermentation vessels for wine...Plastic ok??? on 05-10-2009 at 05:31 PM
    If you are making wine from juice you are free to use buckets and/or carboys as primaries
    and/or secondaries. And, usually, your primary will also serve as your secondary, without the
    need to rack (a ...

  • Posted in thread: Corona Bottles on 05-10-2009 at 03:14 AM
    i have had a problem with becks and heiniken bottles though. Somewhere on this forum is the
    explanation that Becks, Heiniken, and ALL green bottles, or maybe it's ALL green European
    import bottles, re...

  • Posted in thread: De-labeling bottles on 05-06-2009 at 07:16 PM
    Homercidal posted...But I love Guiness Draught bottles. Run a knife down the label and peel
    off. Yank out widget with needle nose and you're good to go.Fortunately...for YOU...you must
    live in a state...

  • Posted in thread: Yeast question ??? on 05-06-2009 at 06:10 PM
    Yes!Until Gabriel blows his horn!No difference!Pogo

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