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Posted in thread: Big Beer, yeast question on 05-21-2013 at 06:36 AM
Our local home-brew store is currently out of stock on wlp099, so I was planning on buying a
packet of the dry super yeast. With 099 I would do a starter, but with the dry I was planning
on re-hydrati...Posted in thread: Big Beer, yeast question on 05-20-2013 at 05:01 PM
Thanks, Yep blow off and the lid keeps coming off. I guess I wasn't totally prepared for this,
but I wasn't expecting to hit 1.2. One of my brewing buddies told me to add some high tolerance
neutral f...Posted in thread: Big Beer, yeast question on 05-20-2013 at 02:20 PM
This is what my beer looked like this morning, sorry for the poor quality photo. I wonder how
much yeast was lost here?Posted in thread: Big Beer, yeast question on 05-19-2013 at 11:01 PM
Ya I really didn't want a 20% alc beer, though it would certainly be a trophyPosted in thread: Big Beer, yeast question on 05-19-2013 at 09:41 PM
I made an Expedition Stout Clone from a recipe on this site. Using the brewers friend (
calculator, my O.G. target was 1.163 with an F.G. 1.050. Based on those numbers, I created a
yeast starter with...Posted in thread: Looking For... on 04-25-2013 at 01:53 PM
Has anyone tried Goose Islands Night Stalker or Big John stout(s) or Bell's Expedition Stout?
(my assumption is yes)Three of the best stouts I have ever tasted. I would love to find a
recipe for somet...Posted in thread: Dry Hopping on 04-04-2013 at 04:04 PM
Below is the recipe, my friend made this and it was completely awesome, so I am trying to
duplicate his steps, except he dry hops in the keg, which I am not. thanks for the replyBatch
size: 6.5 gallon...Posted in thread: Dry Hopping on 04-04-2013 at 03:42 PM
I made a Belgian Tripel IPA that calls for 2.5 oz dry hop addition, the recipe only states 7 -
10 days after pitching. This is my first go with dry hopping and I don't want to mess up this
beer. I hav...Posted in thread: cacao nibs on 04-01-2012 at 08:04 PM
Thanks much for the advice, is there a recommended amount of vodka? Like I said I have never
used these before and I am concerned about turning them into mushPosted in thread: cacao nibs on 04-01-2012 at 03:11 PM
I plan on adding cacao nibs to the secondary, I have never used these before and am wondering
if there is a recommended pretreatment of the nibs, as in sanitizing, if necessary
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