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Posted in thread: Hi, I'm new here on 06-05-2012 at 01:22 AM
Oh man... I just racked this stuff to secondary - it tastes like a mocha latte! Which is pretty
much exactly what I was after - yay!!!!!Can't wait it get it into the keg!Posted in thread: Problem right now with BCS cause mash to top 180 - is it ruined? on 05-30-2012 at 03:10 AM
Iodine test?Posted in thread: First AG, First Recipe, First Homebrew :) on 05-14-2012 at 09:01 PM
For my first batch ever, I decided to make a run at an AG Sweet Stout - with modifications. I
thought it'd be fun to add 2lb of candi syrup and ferment with Wyeast 3787 Trappist High
Gravity to try an...Posted in thread: Hi, I'm new here on 05-14-2012 at 08:20 PM
Thought that I would post a little introduction. I've used HBT as a resource for quite awhile
now to research my plans for homebrewing, and just finally brewed my first ever batch this past
Saturday!T...Posted in thread: Carboy Cooler or Temp Control on 05-09-2012 at 04:05 PM
For your immediate situation, you can put it in a basement (if you don't have one, take it
somewhere that does). Longer-term, a chest freezer or refrigerator with an external thermostat
is perfect.You...Posted in thread: More Beer! heated and cooled conical on 05-09-2012 at 03:32 PM
If you're doing anything 10 gallons or less, I question the need for a conical. I say this as
someone who *had* to have a conical, and had the budget to buy one, but decided in the end that
they are m...
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