Last Activity:12-21-2013 12:40 PM
Likes Given: 15
21 Likes on 8 Posts
Posted in thread: What do you guys do for aeration of wort? on 12-21-2013 at 01:01 AM
I use a SS strainer from kettle to fermenter bucket then use this to aerate thoroughly:
Posted in thread: Rant on 12-20-2013 at 03:42 AM
Call them out! You're the customer and in the right. The LHBS here in Cincy charges $1.50-$1.80
/ lb. depending on the type and I think that's pretty fair. Standard 5 gallon batches usually
cost ~$20 ...
Posted in thread: What Do You Do? on 12-20-2013 at 02:35 AM
I'm in Cincinnati, OH and I'm a Business Analyst for a Digital Consumer Marketing company.
Posted in thread: time to play the "can you name this style by the pictures" game. on 12-20-2013 at 01:49 AM
Galaxy Pale Ale.
Posted in thread: Best breweries downtown denver? on 12-20-2013 at 01:17 AM
+1 Wynkoop and if you're willing to drive ~60 miles north to Ft. Collins: Odells (Just around
the corner from New Belgium).
Posted in thread: What's your favorite Grain Bill for an IPA? on 12-20-2013 at 01:14 AM
Hop however you like, but this came out simply fantastic! I've used the grain bill 2 times now
with different hops ( 1 - posted below and 2 - Galena for bittering and all Galaxy
Posted in thread: Post your "Untappd" user name! on 12-18-2013 at 01:50 PM
Posted in thread: Getting Better Efficiency Batch Sparging! on 12-13-2013 at 02:30 PM
Get your grains milled even finer and you will bump your efficiency to 85%. Depends on your
drainage though. My grains have a lot of powder in them because they are ground pretty fine.
But i never get...
Posted in thread: Getting Better Efficiency Batch Sparging! on 12-13-2013 at 02:27 PM
I use a 52 quart (13 gal) rectangular "Extreme" cooler. Even with 13# grain at a 1.5 water
ratio, there's a lot of head space. I cover the mash with aluminum foil.Don't you lose
heat?Each time I open ...
Posted in thread: Getting Better Efficiency Batch Sparging! on 12-13-2013 at 02:08 PM
I have a couple of questions....1. You mentioned you start with 6.5 gallons, boil off 1.25, and
end up with 5.25. I assume this 5.25 includes break & hops (trub), so do you just dump this
into your fe...