Last Activity:05-23-2015 3:34 AM
Likes Given: 65
62 Likes on 47 Posts
Posted in thread: glossary on 05-21-2015 at 11:54 AM
I find if I RDWHAHB a few times they all make sense.
Posted in thread: Re-pitching yeast on 05-14-2015 at 01:41 AM
A third here too.
Posted in thread: So who's brewing this weekend? on 05-13-2015 at 10:53 PM
I brewed an American stout last night. All went very well except I added an extra 23 IBU by
accident. I printed out the recipe from Brewpal but it added a 20 minute hop addition that
wasn't in the sof...
Posted in thread: What I did for beer today on 05-10-2015 at 11:15 AM
Got my kegerator up and running. :ban:Best invention ever. :mug:
Posted in thread: Proofing yeast? on 05-10-2015 at 11:07 AM
Welcome to HBT.Its not uncommon for a day or two to pass before obvious signs of yeasties at
work are visible. It should be fine, RDWHAHB.
Posted in thread: secondary on 05-10-2015 at 01:03 AM
Welcome to HBT.Is this extract or all grain? What yeast? What temperature are you fermenting
at?I'd leave it a few more days and see if it progresses.
Posted in thread: What I did for beer today on 05-09-2015 at 06:07 AM
Filled my first keg, citra zythos IPA.
Posted in thread: I'm infected What do I do?! on 05-09-2015 at 01:23 AM
Yes we just hit a heat wave and went up 2-3° in the place I fermentEither you kicked off again
or some CO2 bubbling out due to the temp rise, maybe both.
Posted in thread: 1 gallon batches on 05-08-2015 at 10:04 PM
In general yes, but you might find some efficiency differences in your process which will need
to be dialled in over a few batches.
Posted in thread: Light beer on 05-03-2015 at 07:15 AM
Theres a largish thread on smallish beers over in this direction: