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09-30-2016 12:45 PM

Likes Given: 215

344 Likes on 161 Posts 


  • Posted in thread: Measuring tiny amounts of salts on 09-26-2016 at 08:01 AM
    Yeah, that will be OKBut there are lots of scales on TM with 0.01g precision, thats where I got
    my hop scales from. I assume they are good for other green things too, hence their popularity
    on TM. :pi...

  • Posted in thread: reoccurring over attenuation issues on 09-26-2016 at 06:28 AM
    Does your hydrometer read 1.000 for room temperature water?

  • Posted in thread: So who's brewing this weekend? on 09-25-2016 at 12:56 AM
    I put a Black IPA down last night. First time using my stirplate and this morning the was a
    healthy amount of bubbling in my blowoff flask.

  • Posted in thread: Using fermentation fridge to store food after fermentation is complete on 09-24-2016 at 11:03 PM
    After a fermentation chamber delivers its beer baby it releases strong pheromones which compel
    any nearby homebrewer to fill it again immediately. It's irresistible.

  • Posted in thread: In-Laws having an issue with my brewing on 09-17-2016 at 11:00 PM
    Start making some Jesus approved wine?

  • Posted in thread: creative ways to raise my basement temp? on 09-16-2016 at 04:46 AM
    Cats are only good for about 15W per kitty when not moving, which is 99% of the time. You can
    quintuple the heat output by rigging up a moving laser pointer.

  • Posted in thread: Biab Cloudy Beer Considerations on 09-16-2016 at 04:42 AM
    Those pictures are like 3 hrs apart. Can we get half hourly updates on the clarity please. For
    science you understand.

  • Posted in thread: What came in the mail for you today? on 09-15-2016 at 09:21 AM
    Another keg, because I only have one spare and don't really condition anything. No more
    suffering through a meh keg and then when there's only three pints left finding it's all of a
    sudden awesome.Als...

  • Posted in thread: Biab Cloudy Beer Considerations on 09-14-2016 at 04:55 AM
    You gelatine the keg after its carbed?

  • Posted in thread: So Tomorrow, I Cold Hop on 09-14-2016 at 02:18 AM
    How about "Secondary Hop Infusion" kinda has zing to it.NO NO NO. We must rid the homebrew
    world of the term secondary!

I mostly only usually drink to support my brewing habit. Fermenting: Northeast IPA; Black IPA On Deck: On Tap: Stone and Wood Pacific Ale™, Panhead Supercharger