Last Activity:09-28-2012 6:27 PM
1 Likes on 1 Posts
Posted in thread: Tips for making a malt bomb? on 07-27-2011 at 07:08 AM
Can't believe no one has mentioned this yet: temp, grain selection, and yeast strain will
make a lot more difference than water chemistry, IMO. Just use 5.2 if you're worried about pH
Posted in thread: Water Report in St Louis - Any Useful Info? on 06-28-2011 at 09:22 PM
a_potter, if you scroll down those both have the info relevant to brewing.chapa, if it's
something to filter out just chlorine and chloramine (which it sounds like yours is) that's a
good thing. You d...
Posted in thread: Water Report in St Louis - Any Useful Info? on 06-28-2011 at 06:56 AM
I hear from all the local brewers that our water is fine out here, and that some of the local
breweries don't use any kind of filters. I at least use a whole house filter with my potable
hose, so its ...
Posted in thread: Chiller on 06-22-2011 at 05:25 PM
Have you considered no-chill? It's all the rage with the Aussie's - they tend to conserve water
much more than we do. I may try a no-chill batch this summer myself.While I applaud their water
Posted in thread: Chiller on 06-21-2011 at 03:38 PM
I always have these 2 concerns with plate and counterflow chillers:1) cleaning. You can flush &
backflow to your heart's content, but it's pretty much impossible to KNOW if there are solids
Posted in thread: Highly Hopping a Wheat Beer -- Do It? on 06-21-2011 at 01:18 AM
Hell yes you should!! Ever heard of Gumballhead? I'm gonna be brewing an american wheat (not
the previously-linked recipe tho) with 6oz of hops per 5gal here in a few weeks. There are
Posted in thread: Worst Commercial Beer You've Ever Had? on 06-21-2011 at 12:55 AM
Old Styleand I haven't had it but I'm betting Chelada would trump Old Style if I ever decide to
subject myself to it
Posted in thread: What's up with thebrewingnetwork.com and beerdujour.com on 06-20-2011 at 03:04 PM
oh cool they're both back nowEDIT: hmm, except for some reason firefox is telling me the
brewing network is an attack site. I wonder if they got hit by hackers?
Posted in thread: What's up with thebrewingnetwork.com and beerdujour.com on 06-20-2011 at 03:17 AM
this isn't even with a smartphone or anything. I'm using Firefox on a laptop with Windows
Vista. I searched around here and google and couldn't find any info
Posted in thread: What's up with thebrewingnetwork.com and beerdujour.com on 06-20-2011 at 02:42 AM
Anyone know? I can't get either site to load. On the brewing network I just get a white screen
with this error message:Parse error: syntax error, unexpected '
Originally Posted by Laughing_Gnome_Invisible
Dangling my penis in the boiling wort was a mistake. But the beer still turned out great!
BEGINNERS: Read the FAQ and the other Stickies (the 7 threads at the top) in the Beginner's forum before posting. SERIOUSLY!! This means you!!
Also check out Revvy's bottling thread
- Critique my Weissbier
- Please Critique my Top Tier set up
- BIAB Brewing (with pics)
- First Time Yeast Washing
- "wet dog" taste in beer???
- it still tastes bad
- Troubleshooting a brown ale
- Farnmhouse(saison) classic yeast and temp schedule at the end of fermentation
- hydrometer free brewing?
- The Multa Fermentation Chamber
- Man, I love Apfelwein