Last Activity:02-14-2014 11:16 AM
Posted in thread: sweet cider, trying to stop fermentation on 04-05-2010 at 12:22 PM
Posted in thread: first cider gone bad? on 03-14-2010 at 08:54 PM
if it tastes good, it is good. :)looks like yeast floaties to me, tbh
Posted in thread: Apfelwein Flavor ??? on 03-14-2010 at 08:47 PM
the best option (imo, though I don't have the patience for it) is just to age it.the second
best is kill the yeast before it eats all the sugars (cold crash, dishwasher method, campden,
Posted in thread: My cider on 12-21-2009 at 05:36 PM
Oh, you can be sure the nottingham will dry that right out.If I were you, I'd add a couple cans
of juice concentrate, bottle, then do a dishwasher-pasteurize after a couple days of carbing.
Posted in thread: toothbrush in primary... :( on 12-18-2009 at 07:43 PM
But I fear that this could be a bad path for your little one to be taking...fraught with
alcoholism and bad dental care. :DI'm actually quite hopeful for her longevity and overall
Posted in thread: toothbrush in primary... :( on 12-18-2009 at 04:42 PM
I had a ale in primary sitting in my living room for a week or so because it's warmer there and
I love the fruity deliciousness that comes with ales.Today (fermentation is pretty much over),
I see my ...
Posted in thread: Another first time cider brew.. on 12-15-2009 at 05:08 PM
If you try to stop fermentation (via cold crashing) and then try and start it up in the bottle
to carb, it either won't carb or you'll get bottle bombs.You can always let it ferment out dry
and then b...
Posted in thread: sweet cider, trying to stop fermentation on 12-11-2009 at 07:31 PM
So I left it outside for four days/nights (temps in between 4.2C and -5.1C... 39.56*F &
22.82*F) wrapped in a towel. It cleared some, but not all the way. No idea why. I didn't heat
the juice before f...
Posted in thread: sweet cider, trying to stop fermentation on 12-04-2009 at 03:24 PM
I'm thinking I'm going to just put it outside tonight (expecting lowin the mid to high
twenties) and put a t-shirt over it then rack it tomorrow. It was in my fridge overnight but
it's only just start...
Posted in thread: sweet cider, trying to stop fermentation on 12-04-2009 at 02:21 AM
But you cant take shortcuts - you must rack, crash and rack again - if you want to effectively
remove the yeastSo, I racked to a secondary already, which is in the fridge....So when it
clears up I can...