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Join Date:

10-10-2009

Last Activity:

02-18-2012 10:51 AM

    ABOUT ME

  • san diego
  • Female
  • Single

LATEST ACTIVITY

  • Posted in thread: Apfelwein Ruined? on 02-18-2012 at 04:29 PM
    Well, they both taste fine. Guess I was just looking for an excuse to not have to bottle them.
    I had to sell my kegerator a while back, and the thought of bottling is terrible. But having 10
    gallons o...

  • Posted in thread: Apfelwein Ruined? on 02-18-2012 at 04:10 PM
    Thanks for the quick reply, Revvy. The ridiculousness of my question hit me as soon as I hit
    the post button. Apfelwein for breakfast, coming up.

  • Posted in thread: Apfelwein Ruined? on 02-18-2012 at 04:02 PM
    I started two batches if apfelwein about 8 months ago, and they have been sitting in my closet
    since then. I am excited because I have never aged apfelwein past 3 or 4 months, but I am
    worried because...

  • Posted in thread: Did I Screw Up My Yeast? on 08-04-2010 at 02:31 PM
    Thanks, Brewham. One thing that's bugging me now is that I'm not seeing anything sitting on the
    bottom of the bottle. There is a 1/4 inch layer of what looks like yeast in the bottom of the
    airlock, b...

  • Posted in thread: Did I Screw Up My Yeast? on 08-04-2010 at 02:16 PM
    So I just made a starter (for a blue moon clone) yesterday around 5PM, and I opened up my
    closet this morning and it has crept all the way up into the airlock. I've made a number of
    starters the same ...

  • Posted in thread: Transferring the Wort Into the Carboy on 10-11-2009 at 08:28 PM
    Thanks for all the advice, everyone! I unfortunately don't have an extra bucket or pot, but I
    do have a kitchen strainer that I think I'll hold over the funnel when I'm pouring. It has been
    used to st...

  • Posted in thread: Transferring the Wort Into the Carboy on 10-11-2009 at 08:18 PM
    It's just a big red pot that holds about 3 gallons. I'm using liquid extract and just steeping
    some grains.

  • Posted in thread: Transferring the Wort Into the Carboy on 10-11-2009 at 08:04 PM
    When I put my wort through the funnel, the screen part catches a ton of stuff. Usually I have
    to spend about 45 minutes pouring the wort in because I have to stop and stir for a while and
    then scoop o...

  • Posted in thread: Possibly Dumb Yeast Question on 10-10-2009 at 05:52 PM
    Thanks. Because it is a pretty high alcohol beer, would I be alright just pitching a whole
    packet/vial of yeast into half a batch?

  • Posted in thread: Possibly Dumb Yeast Question on 10-10-2009 at 05:43 PM
    So I'm planning on doing a half batch of the Chimay Blue clone recipe from Beer Captured in my
    5 gallon secondary. I'm planning on just using the 5 gallon as the primary, leaving it in there
    for a few...

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