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02-10-2011 4:14 AM


  • Old-hat at kit wines, brand new to beers.
  • Single
  • Winnipeg
  • MB


  • Posted in thread: Working From Home on 02-01-2011 at 02:52 PM
    I love teleworking!I get to speakerphone many of my calls, and most of them I don't even need
    to talk on - so mute stays on, and I'm free to multitask by taking care of my wine/beer
    artistry! LOL

  • Posted in thread: Another new guy on 02-01-2011 at 02:50 PM
    I've got 3 on the go right now:* Pale -> this one is in secondary at this time* Blonde Lager ->
    in primary* Cream Ale -> in primaryWell, after reading through many threads on this site, I
    decided to s...

  • Posted in thread: Hbt iPhone app not working on 01-28-2011 at 05:26 AM
    Just found out about the app because of this thread. It's super cool.Sent from my iPhone using
    HB Talk

  • Posted in thread: kids helping me brew on 01-28-2011 at 05:12 AM
    7 pages of similar, I'm sure, but here goes anyway: they're clowns!My son has helped me with my
    winemaking for well over a year, and is already looking forward to helping me with my beer
    efforts, too ...

  • Posted in thread: Sediment extractor on 01-26-2011 at 03:23 PM
    I was at work when I replied and we have youtube blocked so it is just a grey box... I just
    took a stab that it was some "random" video about them.Ahhh, understandable.:mug:

  • Posted in thread: Trying to make a Bordeaux (I'm new to wines) on 01-26-2011 at 04:06 AM
    Can you point me to a link where I can get this? We don't have Wine Making Stores here in
    Miami, and I just googled it with no luckSorry, man, I'm in Winnipeg ... over 3000 KMs away
    from you. Your yel...

  • Posted in thread: Trying to make a Bordeaux (I'm new to wines) on 01-25-2011 at 08:22 PM
    If you're looking for a Bordeaux-style wine in kit form, there are options.KenRidge Classic
    'Trilogy' is pretty good, although I'd go with half the oak they provide (YMMV). I believe it's
    a 10L kit, b...

  • Posted in thread: Which riesling kit... on 01-25-2011 at 08:10 PM
    I'm not all that promiscuous with Riesling just yet, but I'd suggest you only look at kits that
    require little or no water added.GL!EDIT: I should point out that I have a riesling going
    through primar...

  • Posted in thread: Trying to make a Bordeaux (I'm new to wines) on 01-25-2011 at 08:08 PM
    There is not a region known as Bordeaux.I'm pretty sure there is, if not in the local parlance,
    then certainly in international wine-speak. Even the Institut National des Appellations
    d'Origine recogn...

  • Posted in thread: Sediment extractor on 01-25-2011 at 04:18 PM
    ^ That's Craigtube's review that the OP posted.