Last Activity:07-28-2015 3:34 PM
Likes Given: 34
6 Likes on 5 Posts
Posted in thread: HomeBrewSupply Amcyl Brew Kettle w/ 3-Piece Ball Valve Giveaway! on 07-28-2015 at 03:34 PM
Posted in thread: Coldbreak Brewing Herms Giveaway! on 07-28-2015 at 03:29 PM
Posted in thread: Spike Brewing 20 Gallon Sight Glass Kettle Giveaway! on 02-25-2015 at 04:01 PM
Posted in thread: ElectricBrewingSupply 30A BCS Control Panel Giveaway! on 10-20-2014 at 02:56 PM
Like Bob Dylan, I would also like to go electric.Pete
Posted in thread: Soured IPA? on 12-24-2013 at 08:00 PM
I have a DIPA that I dry hopped with 1/4 oz chinook (among others), and the chinook dominates
to the extent that the beer is acrid. I was thinking of de-carbonating it (I dry hopped in
keg), and aging...
Posted in thread: Cider fermentation on 11-28-2013 at 06:15 PM
cider flavoring? Is this a kit? Share the recipe.
Posted in thread: Ratios on 11-28-2013 at 06:14 PM
Difficult to answer such a broad question. Style dictates a lot. But, roughly 12-25 lbs of
grain, 1-16 oz hops, 9 gallons of water, 1 yeast starter.
Posted in thread: Total Noob with Temperature Problems on 11-28-2013 at 06:12 PM
Yes, the most active fermentation is within a few days, with a few weeks (or more) to finish
up. Take gravity readings a few days apart, and when they stabilize, it's done. IMHO, not worth
the effort ...
Posted in thread: Total Noob with Temperature Problems on 11-27-2013 at 01:23 AM
No good way to "fix" this one. You could try blending with another beer. You may see efficiency
fall with high gravity beers, though.
Posted in thread: Re-using yeast from primary ? on 10-02-2013 at 04:06 PM
Interesting stuff - thanks for the info. I had no idea there was a yeast-washing conspiracy. I
wonder where this advice originated. I'll have to consult a Yeast Lord[ame]