VIEW MY

Petekiteworld

Gift Premium Subscription To Petekiteworld

Join Date:

01-23-2012

Last Activity:

08-01-2014 7:16 PM

32 Likes on 27 Posts 

    ABOUT ME

  • brewing beer
  • 1.Son of Charley Murphy Stout
    2. Nectar of Life DIPA
  • 1. Edward the Lesser WheatPA
    2. Empty
  • 1. Socratic Ale
    2. Flava Flav Cream Ale
  • Male
  • Married
  • Burlington
  • Vermont

LATEST ACTIVITY

  • Posted in thread: Philly area Homebrewers on 06-09-2014 at 06:54 PM
    There is the Green Mountain Mashers and Burlington Home Brew Club. I am living in Utah right
    now though, better skiing, worse beer! Sent from my SPH-L720 using Home Brew mobile app

  • Posted in thread: Philly area Homebrewers on 06-08-2014 at 02:14 PM
    Coming from the west coast! May be making a trip back to VT in a couple weeks thoughSent from
    my SPH-L720 using Home Brew mobile app

  • Posted in thread: Philly area Homebrewers on 06-08-2014 at 02:29 AM
    I'll be moving to Northern Liberties at the beginning of July. If anyone lives in the
    neighborhood we should meet up and drink some fine brew! Sent from my SPH-L720 using Home Brew
    mobile app

  • Posted in thread: WLP644 -Brett B Trois on 05-29-2014 at 10:37 PM
    I agree regarding body, I've done several batches with this yeast and despite high percentages
    wheat or oats they all have very thin body. Still great and refreshing but tough to get big
    mouthfeel fro...

  • Posted in thread: WLP644 -Brett B Trois on 05-10-2014 at 09:55 PM
    That's going to be delicious! Sent from my SPH-L720 using Home Brew mobile app

  • Posted in thread: WLP644 -Brett B Trois on 05-09-2014 at 02:39 PM
    I never wash anymore. Just bleach some pint jars, then after you finish racking to secondary
    dump your trub into the jars and seal them. If you refrigerate they stay good for months and
    months but you...

  • Posted in thread: WLP644 -Brett B Trois on 04-25-2014 at 11:43 PM
    I like nibs in secondarySent from my SPH-L720 using Home Brew mobile app

  • Posted in thread: WLP644 -Brett B Trois on 04-21-2014 at 03:44 AM
    I just pitch one vial into a half gallon at 1.040 (like I always do), agitated it a few times a
    day, then pitch it after a week when there is a nice yeast cake, always works great and now I
    have four ...

  • Posted in thread: Heady Topper- Can you clone it? on 04-21-2014 at 03:39 AM
    I've started doing stands starting at 180 and then the hops left in overnight as it cools all
    the way down...amazing! Sent from my SPH-L720 using Home Brew mobile app

  • Posted in thread: WLP644 -Brett B Trois on 04-20-2014 at 05:18 PM
    Please ferment into the 80s and report back! Sent from my SPH-L720 using Home Brew mobile app

0 COMMENTS
POST A COMMENT