Last Activity:11-07-2012 10:14 PM
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Posted in thread: Adding Yeast in Secondary Before Bottling on 10-31-2012 at 09:58 PM
Or.....New Yeast strain from Danstar Danstar's description:"CBC-1 has been especially selected
for it's refermentation properties and is recommended for Cask and Bottle Conditioning. CBC-1
Posted in thread: Adding Yeast in Secondary Before Bottling on 10-29-2012 at 10:34 PM
I believe they pitch champain yeast before bottling.Maybe they do, the recipe calls for windsor
ale yeast or wyeast high gravity yeast.
Posted in thread: Adding Yeast in Secondary Before Bottling on 10-29-2012 at 10:33 PM
The amount of yeast isn't as important as the amount of unused simple sugars left in the beer.
The yeast will only eat as much sugar as is left behind, unless you use Brett but that is
Posted in thread: Anybody using a Glacier Tanks conical fermenter? on 10-29-2012 at 08:39 PM
That's true, I replied before I saw how mind numbingly bad ass your set up was. Stick with the
Posted in thread: Bottling Bucket Spigot Question on 10-29-2012 at 08:38 PM
Ah nice find, I had actually just found someone using a stopper and a copper tube but this will
look a little nicer. Thanks
Posted in thread: Anybody using a Glacier Tanks conical fermenter? on 10-29-2012 at 06:33 AM
Posted in thread: Adding Yeast in Secondary Before Bottling on 10-29-2012 at 05:14 AM
I'm making a Gulden Draak clone from the CloneBrews book and am a little confused about the
recipe.The recipe states that: "Three days before bottling, prime the beer in the 2nd stage
with a dose of y...
Posted in thread: Bottling Bucket Spigot Question on 10-29-2012 at 04:57 AM
I mainly do 1 gallon batches but thoroughly enjoyed using a bottling bucket when I did a 5gal
batch a few weeks ago. I've got a small 2gal bucket that I'd love to install a spigot on to use
as a small...
Posted in thread: First GF Brew: Carrot-Rice-Quinoa. It's Drinkable! on 03-26-2012 at 09:23 AM
Thanks for the tips. I'll look into using bananas as I try to use whole ingredients whenever
possible. If that doesn't turn out I'll give malto a try.
Posted in thread: First GF Brew: Carrot-Rice-Quinoa. It's Drinkable! on 03-23-2012 at 04:15 AM
I personally would maybe add some citra hops, and something to bump up the body and abv. I'm
not really sure what I would add to accomplish that without cara-pils or something like that.
I'm still ver...
- Alright, somewhat frustrated, need the gurus...
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- Same strain?
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- Three Floyds Zombie Dust Clone
- weighing wort to determine volume
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- (MN) WTS - Blichmann Beer Gun and Counter Pressure Filler
- making mango ipa when should i add the mangos?
- natural conditioning/carbonating in a keg
- Dry yeast starter?