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07-28-2015 10:27 AM


  • golf
  • retired
  • william schwartz
  • everything but country
  • nosferatu,
  • single tier two burners , igloo ice cube mash tun march pump
  • hopslam clone three floyds gumballhead clone
  • oatmeal imperial stout
  • no secondary
  • sierra nevada clone, chocolate esspresso stout, dogfishhead 60 min. clone, spruce beer, bass ale clone, porter
  • Married
  • grand rapids
  • michigan


  • Posted in thread: Spike Brewing 12.5 Gallon Conical Fermenter Giveaway! on 01-06-2014 at 02:50 PM
    nice. count me in

  • Posted in thread: 10 Gallon Cooler - Mash Tun - Temp Problems on 08-10-2013 at 02:24 AM
    I started with all grain brewing at the beginning of the year. I was making 3 gallon batches
    and using a 5 gallon Igloo cooler for my mash tun. The strike temps I was given by iBrewMaster
    seemed to wo...

  • Posted in thread: Summer Giveaway! on 06-26-2013 at 12:05 AM
    count me in:mug:

  • Posted in thread: 3 floyds gumball head pricing on 12-05-2012 at 04:19 PM
    that is the exact recipe i have been making. everyone who tries it says it is better than the
    real gumballhead

  • Posted in thread: infections on 12-03-2012 at 11:22 PM
    i think the acetobacter infected hose is right. i run boiling wort through it before i chill
    but must not be enough. all plastic hoses will be replaced before i brew again. by the way i
    brewed all thr...

  • Posted in thread: Starsan Bottle Issue on 12-03-2012 at 12:48 AM
    yep jrems has it right soda bottle cap fits well enough to do the job

  • Posted in thread: infections on 12-02-2012 at 10:04 PM
    it was ininfected in the primary. i brewed outside this summer, maybe there was something
    happening during chilling when the wort got below 200 and before i got to pitching temp

  • Posted in thread: Number of batches on 12-02-2012 at 01:31 AM
    i write the date and name of beer on my mash paddle. only made about thirty batches so far.

  • Posted in thread: infections on 12-02-2012 at 01:25 AM
    not really a begginer but i thought this would be a good place for some advice. my last 3
    batches have been infected with acetobacter.{no doubt about it straight vinegar} the only
    difference in my pro...

  • Posted in thread: My Wood Brew-traption (brew stand) on 11-18-2012 at 01:31 AM
    looks a lot like my first brewstand i used two burners. no problems with wood burning at all.
    just had to use a ladder to fill hot liquor tank. thats why i made a single tier, i don't like