Pappers_

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Join Date:

01-31-2009

Last Activity:

05-30-2016 1:59 PM

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LATEST ACTIVITY

  • Posted in thread: Good base pale ale for Pallisade Peaches on 05-30-2016 at 02:32 PM
    I haven't brewed a peach beer, so can't speak from experience, but I would consider a not very
    hoppy or bitter pale beer - kind of a clean palate on which the peaches can sparkle. A blonde
    ale, a crea...

  • Posted in thread: Roasted Barley Quantity Adjustment on 05-29-2016 at 08:07 PM
    The roasted barley adjustment sounds about right, but I couldn't give you a scientific answer
    to that. Also, I'd use the US-05, if I'm correct that its more flocculent than Kolsch yeast.

  • Posted in thread: Recipe Section is Messed Up on 05-28-2016 at 02:56 AM
    By the end of today, over 1,500 recipes had been moved into the correct forums and style
    pre-fixes attached, making the database searchable. While there are a ton left, that's a lot of
    recipes. Specia...

  • Posted in thread: Recipe Project Discussion on 05-27-2016 at 10:16 PM
    Today, I was able to fix about 200 recipes. I started in Specialities and then focused on Ales.
    In the Ales, about every third or fourth recipe needed to be moved to another section, often
    Specialty, ...

  • Posted in thread: Recipe Project Discussion on 05-27-2016 at 05:01 PM
    What about a St. Austell's Tribute? Maybe a Strong Bitter (formerly ESB)?

  • Posted in thread: Recipe Project Discussion on 05-27-2016 at 04:40 PM
    Would you think a Belgian Patersbier would fit in the new Trappist Single category?

  • Posted in thread: Recipe Project Discussion on 05-27-2016 at 03:13 PM
    Did another forty recipes in the Specialty Et.Al. forum, bringing us to over 400 recipes that
    are prefixed and searchable in that forum. I think I'm done with it for a while and may spend
    time in the ...

  • Posted in thread: Recipe Project Discussion on 05-26-2016 at 03:06 AM
    Now officially more than half way through the specialty forum, after spending about 30 minutes
    on it tonight.

  • Posted in thread: Recipe Project Discussion on 05-26-2016 at 02:39 AM
    There are quite a few recipes that miss the authors' intended marks for style. As long as there
    aren't any exotic ingredients, I've been pretty lenient with those, categorizing them by their
    intended ...

  • Posted in thread: Recipe Project Discussion on 05-25-2016 at 10:01 PM
    finished adding prefixes to two more pages of recipes in the Specialty forum

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