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10-02-2012

Last Activity:

10-11-2013 9:27 AM

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  • Posted in thread: What sugar or sweetness remains in beer? on 11-11-2012 at 04:05 AM
    I appreciate the reply Yooper. This thread is basically what I was getting at, my questions
    weren't very clear. I've got the info I was after.

  • Posted in thread: What sugar or sweetness remains in beer? on 11-11-2012 at 01:23 AM
    Hey guys, relatively new here, only about 5 batches deep but successfully in the realm of AG
    now. I searched around on the internet only to find vague and contradictory answers to my
    questions. My bro...

  • Posted in thread: 18 brews, but I don't like beer...What next? on 10-09-2012 at 04:44 PM
    maybe i've missed something while skimming through here, but has anybody mentioned anything
    hefeweizen? i just see that the OP isn't thrilled with the heavy hop hitters like IPA's, and
    stated he likes...

  • Posted in thread: Liquid extract advice on 10-08-2012 at 06:54 PM
    i am relatively new to brewing myself, but saw that you haven't had a response. i just know the
    consensus you'll usually gather about sugar is it thins out and dries out a beer, and unless
    that is des...

  • Posted in thread: Vancouver Island, represent! on 10-08-2012 at 06:35 PM
    Welcome!

  • Posted in thread: Hello All! on 10-08-2012 at 08:02 AM
    j

  • Posted in thread: ABV tampering advice, what do you think? on 10-08-2012 at 07:57 AM
    j

  • Posted in thread: ABV tampering advice, what do you think? on 10-05-2012 at 07:21 PM
    Well said Nordeast, and I appreciate all the input. I'll let gravities be my primary guide, as
    anyone should. Just interesting they must assume conversion. Regardless, I greatly look forward
    to my 2nd...

  • Posted in thread: ABV tampering advice, what do you think? on 10-05-2012 at 06:58 PM
    Sounds good and I appreciate it. I've used those links due to seeing them repeatedly used
    throughout this site, in forums etc. I'm no URL/software wiz but I certainly can't find
    anything saying mash o...

  • Posted in thread: ABV tampering advice, what do you think? on 10-05-2012 at 06:37 PM
    I understand what you're saying Nordeast, I'm just perplexed by why Beer Calculus/Brewers
    Friend Calculator SPECIFICALLY set to extract/extract with steeping grains (nothing mash,
    partial mash, all gr...

FORUM SIGNATURE
PRIMARY #1 Dark Bavarian Hefeweizen PRIMARY #2 Irish Red Ale BOTTLED: Ultra Light Hefeweizen
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