Last Activity:02-12-2013 11:31 PM
1 Likes on 1 Posts
Posted in thread: 2 row - Briess or Malteurop on 02-13-2013 at 04:31 AM
my sbsc sells malteurop 2 row pale for .50 less than breiss, they say its grown in the usa, so
I think! I'm going to get 10 lbs tomarrow at 1.00 per pound should have an idea by next week if
Posted in thread: advice on moving from 5g to 10g batches on 02-05-2013 at 05:23 PM
A 10 gal MLT is a little small for 10 gal batches. 15 gal would be ideal. I have a a 54 qt
cooler for my 10 gal batches and it's just a tad too small.I use the same size cooler, and I
Posted in thread: Rye IIPA recipe critique on 01-02-2013 at 06:15 AM
I'm about to brew a rye IPA myself, our SG targets are similar (1.071 myself), but I'm shooting
for a lower IBU count (around 70). I'm doing a ten gallon batch, and my grain is similar:16
lbsTwo row4 ...
Posted in thread: building a 10 gallon cooler mash tun on 01-02-2013 at 05:21 AM
I only use one tun, add I think you'll find most here do as well. Granted I'm relatively new to
the game, but in my research I haven't read about transferring mash from one tun to another. I
Posted in thread: First time all grain on 01-02-2013 at 04:48 AM
Makes sense, just tore apart a three piece airlock. My first blowoff tube became necessary
aster thanksgiving dinner, so I had to use what was at hand as well. Just keep an eye on that
Posted in thread: First time all grain on 01-02-2013 at 04:39 AM
How are you doing it through the airlock? My two cents is to pitch the airlock, and find a way
to get the tube sealed directly to the ferm chamber. I use carboys, and a 7/16 od hose jammed
into a carb...
Posted in thread: First time all grain on 01-02-2013 at 04:28 AM
It sounds like you need to figure out the blow off tube situation now, not for your next batch.
Especially of you repitch.
Posted in thread: Appropriate Set Up? on 01-02-2013 at 04:19 AM
Im using a 56qt right now, and my ten gallon batches (23 ish pounds of grain) are pushing it.
I'm doing a lot of 1.6 to 1.7 beers. If I had access to an 82 quart km knowing what I know, I'd
use it. Th...
Posted in thread: Advice Sought: Budget brewer re-evaluating my all-grain equipment on 01-02-2013 at 04:11 AM
Oh, switch over to a picnic cooler with manifold to get the bigger grain bill. You can get a
bigger cooler for the buck and keep the rest of the equipment the same, unless you want to
upgrade those.I ...
Posted in thread: Am i going to be ok? on 01-02-2013 at 03:52 AM
Don't be surprised if it takes longer than you would expect to cool. I live in mt (spent some
time in north county though, go cards) and my last ten gallon batch took forever to cool off,
and it was t...
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