Last Activity:10-05-2013 2:05 PM
Posted in thread: How many gallons of homebrew in 2011? on 08-28-2011 at 01:53 AM
+5 gallons Smoked Porter+5 gallons Oatmeal Stout+5 gallons English Barley Wine= 27006.6 Gallons
Posted in thread: Want to try a Barleywine on 07-17-2010 at 05:05 AM
there should be some flying mouflan by troegs floating around there still+1 on the Mouflan,
just got a case from the brewery last weekend, probably about an hour from you. Not sure if you
can get it i...
Posted in thread: Yeast Starter in an Erlenmeyer Flask on 07-17-2010 at 03:15 AM
+1 on adding DME when cold, then shaking like crazy. Works very well for me.
Posted in thread: WessB another newbie in College Park, Md on 07-17-2010 at 03:10 AM
Welcome to the addiction, I mean hobby, Wess. Glad to hear you've learned so much, happy
Posted in thread: Suggest a Brew for My Wife on 07-05-2010 at 01:20 PM
My fiance isn't crazy about beer either, but last summer I made Jamil's Belgian Wit and she
loved it. Will you wife like it, don't know, but it might be worth a try. Just my $.02:mug:
Posted in thread: Yeast for Russian Imperial Stout? on 04-26-2010 at 07:51 PM
WLP001 is a great choice for a RIS. If you're wanting to add some fruity flavors, try WLP002,
its English cousin.I think I may try a RIS with 002. +1
Posted in thread: What's the weirdest ingredient? on 04-02-2010 at 04:09 AM
I saw this thread and started thinking back through all of my ingredients, then I saw the first
post: Chicken! Then on to onions and pizza, I haven't even come close to any of those, you guys
Posted in thread: My yard is full of potential blackberries! on 04-02-2010 at 03:59 AM
+1 on the blackberry mead :ban:
Posted in thread: Keg is dispensing foamy beer on 02-12-2010 at 03:34 AM
I'm new to kegging and have just kegged my first batch (IPA). I force carbonated at 30 psi for
two days and have now purged the co2 and repressurized at 6 psi to dispense. The beer is at 55
degree F b...
Posted in thread: Pilot light out on furnace- should we be concerned about CO? on 02-11-2010 at 02:38 AM
I agree with turning off the gas. No CO or CO2 from unburned fuel, but a plume of gas building
up in your apartment has obvious drawbacks.