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03-01-2013

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05-05-2015 1:59 AM

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  • Posted in thread: GF Coffee Sweet Stout - Kaldi's Heresey on 04-23-2015 at 04:02 PM
    Awesome Recipe. Just curious why the rice and not more special millet malts? Going for ABV%I
    had the rice on hand and I think the Eckert specialty malts are great. It must have something
    to due with t...

  • Posted in thread: GF Coffee Sweet Stout - Kaldi's Heresey on 04-14-2015 at 05:48 PM
    Alright, I got curious about it. Looks like $115.80 for raw ingredients before the price of
    coffee. This assumes 1) pale malt costs me $2.85 a pound 2) special malts cost me $3.35 a pound
    3) shipping ...

  • Posted in thread: GF Coffee Sweet Stout - Kaldi's Heresey on 04-14-2015 at 05:08 PM
    Thanks for posting!Sorry to keep harping on price, but what was your cost per 5 gallons for
    this recipe?I don't normally keep track of that because it can be depressing. I can factor
    exact cost if you...

  • Posted in thread: Gluten Free might just be getting better! A LOT BETTER! on 04-14-2015 at 02:26 AM
    Are you able to post your stout recipe and step-by-step instructions of your process since it
    turned out great? you go!

  • Posted in thread: GF Coffee Sweet Stout - Kaldi's Heresey on 04-14-2015 at 02:23 AM
    At the request of a fellow brewer, here is my favorite stout recipe. I have been working on
    this for about 3 years now. We just took this to a local homebrew competition and managed 2nd
    place out of 4...

  • Posted in thread: GF yeast starter advice on 04-13-2015 at 04:44 PM
    I would start with White Labs because they are already 10ppm gluten after pitch. They are using
    new package but, I used to let the yeast settle in the tube, drain off the top fluid, and only
    use the t...

  • Posted in thread: Zero's APA: Your input... on 04-13-2015 at 04:39 PM
    Looks good! Do you have any direction for us on this? Is it missing something in the hops or
    malt, etc? Looks solid to me. I might try a little more intense hops though. Maybe something
    from New Zeala...

  • Posted in thread: Gluten Free might just be getting better! A LOT BETTER! on 04-13-2015 at 04:18 PM
    Are you able to post your stout recipe and step-by-step instructions of your process since it
    turned out great?I can and I will. I will attempt to remind myself to upload it tonight when I
    get home. I...

  • Posted in thread: Single Infusion Mash for Millet? Too good to be true? on 04-07-2015 at 04:46 PM
    If you've done a successful single infusion mash, can you let me know how much enzyme you used
    and the type? What I don't necessarily understand is whether you all are relying on millet's
    natural enzy...

  • Posted in thread: Single Infusion Mash for Millet? Too good to be true? on 04-05-2015 at 05:36 PM
    I've been following this thread and it's encouraging to hear about brewers success with single
    infusion mashing with millet.What doesn't seem encouraging is the cost to procure millet. Where
    do you gu...

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