oregonparamedic

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Join Date:

02-18-2010

Last Activity:

12-05-2016 4:32 PM

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3 Likes on 3 Posts 

    ABOUT ME

  • Brewing
  • Sean Shanahan
  • Plato's Republic
  • Started after learning about brewing from a friend and getting a starter mini mash set up for Christmas from my wife. The brewery has grown from there and just keeps getting bigger and better. Currently using a 10gal AG single tier.
  • RIS
  • Empty. Damn!
  • Empty. Damn!
  • American Hefe and a Raspberry American Hefe.
  • Married
  • Vancouver, Wa
  • Vancouver, Wa

LATEST ACTIVITY

  • Posted in thread: Best SMaSH recipe you've made??? on 11-03-2016 at 12:21 AM
    That's why I said "mostly". If it tweaks your OCD too much you could use Falconers the whole
    way. I've never liked Galena for dry hopping.

  • Posted in thread: Best SMaSH recipe you've made??? on 11-02-2016 at 10:28 PM
    My mostly SMASH favorite I call "Chronicles of Red X". 15 lbs of Red X, 3/4 oz of Galena, dry
    hop with 2 oz of Falconer's Flight, WLP001.Tasty.

  • Posted in thread: Water Filter Setup on 11-02-2016 at 03:59 AM
    Here's my build up. I've since added a shut off valve to the water "in" side and left the PVC
    joints unglued so I can rotate the arm out of the way for the HLT lid between fills.

  • Posted in thread: Simcoe $10/1lb bags on 03-13-2015 at 06:08 PM
    Here's their contact info.

  • Posted in thread: Simcoe $10/1lb bags on 03-13-2015 at 04:38 PM
    They posted it to their FB page and anounced it at the brewery yesterday. I think Rodney the
    head brewer is active on the forums too.

  • Posted in thread: Simcoe $10/1lb bags on 03-13-2015 at 03:30 PM
    Just a heads up that Heathen brewing in Vancouver, Wa is selling off ~400lbs of excess whole
    leaf simcoe in 1 pound bags. No limit. Cheers!

  • Posted in thread: Where can I buy a kegerator refrigerator only? Something like these.... on 11-12-2013 at 06:17 AM
    Watch craigs list around finals week for your local college/university. They get dumped for
    cheap from students moving every year.

  • Posted in thread: Cleaning up a used oak barrel. on 01-17-2013 at 11:25 PM
    That's what I was thinking. I think I'll leave it as is rather than open up that sour funk.

  • Posted in thread: Cleaning up a used oak barrel. on 01-17-2013 at 10:23 PM
    I recently picked up a used oak barrel from a local barrel house for a whole $20 :ban: and it
    had been used to sour ales in it. My plan is refinish it and use it as a pub table. The outside
    is no prob...

  • Posted in thread: Fix a dented keg? on 06-21-2012 at 04:26 PM
    It looks more like a HLT or a boil kettle to me. :-)

FORUM SIGNATURE
http://www.facebook.com/twisted.shamrock.brewery Originally Posted by conpewter That's why it is best to just steal the kegs from little old ladies after they are passed out from their kegger, that way there is no question on if it is "stolen" or not.
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