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orangehero

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Join Date:

04-30-2010

Last Activity:

08-02-2015 6:51 PM

Likes Given: 309

224 Likes on 140 Posts 

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  • Posted in thread: What's their trick? on 08-02-2015 at 01:42 AM
    That doesn't mean they sacrifice quality, it just means they have their process down to a point
    where speed is a byproduct.I'll disagree as I think that's a misconception running through this
    thread. ...

  • Posted in thread: Inline Flow Restrictor on 08-01-2015 at 05:13 PM
    Ah, no I don't think it's genuine DMFit brand. Sorry I see now that's probably what you meant.
    I think what @callacave meant is that they don't sell these inline flow restrictors with
    pushfit fittings...

  • Posted in thread: Inline Flow Restrictor on 08-01-2015 at 04:58 PM
    Great! So you can get the inline beer flow restrictors? like the look of the John Guest
    802991KS as it comes with a mounting bracket, but apparently they aren't manufactured any more.

  • Posted in thread: Inline Flow Restrictor on 07-31-2015 at 08:51 PM
    These are inline, not in the line.

  • Posted in thread: Beverage-Air Kegerator on 07-30-2015 at 07:43 PM
    I don't know what you paid for it, but your asking price is maybe what a commercial bar would
    pay for a refurbished unit.Where did you get the drip tray and how much did you pay for it?

  • Posted in thread: What would happen if you boiled beer? on 07-30-2015 at 03:21 PM
    Yeast are great scavengers of O2 and to some extent oxidized flavor molecules like
    trans-2-nonenal, so redosing with fresh yeast and little sugar could potentially revive an
    oxidized beer.Boiling beer...

  • Posted in thread: What's their trick? on 07-29-2015 at 08:10 AM
    I meant the last paragraph to try to explain what you have read so many times here.I recommend
    you re-read the book more carefully. It has a wealth of knowledge and I think perhaps will
    answer your qu...

  • Posted in thread: What's their trick? on 07-29-2015 at 06:08 AM
    What beer specifically are you talking about? Even a relatively high gravity Belgian ale should
    be at terminal gravity within a week. If it takes much longer than that you probably have a
    fermentation...

  • Posted in thread: 15 gallon batches on 07-29-2015 at 02:25 AM
    You obviously have never done a 15 gallon batch. Things get more complicated than that and the
    techniques for handling them vary. There is a lot to learn from other people who actually do
    large batche...

  • Posted in thread: HomeBrewSupply Amcyl Brew Kettle w/ 3-Piece Ball Valve Giveaway! on 07-27-2015 at 06:47 PM
    Heck yeah!

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